Food Service Worker

Work Location: West Hills, CA, USA

Onsite or Remote

Fully On-Site

Work Schedule

Varies including nights, weekends, and holidays

Posted Date

05/26/2026

Salary Range: $21.05 - 25.64 Hourly

Employment Type

2 - Staff: Career

Duration

Indefinite

Job #

30738

In this role you will work across all food service stations, ensuring each is properly set up before meal services with food items and equipment. You will prepare, store and rotate items daily, follow proper sanitation and food handling procedures, and maintain a clean, organized work area. You’ll present menus to patients, assist them with meal selections, and deliver meals according to the diet master list. After meal service, you will collect trays, transport food carts to designated areas, and deliver snacks as needed. You’ll also help maintain retail service operations, support dish room and pot room functions, and perform general housekeeping duties to keep the department running smoothly. Other related tasks may be assigned as needed.

Salary Range: $21.05-25.64/hr

• Demonstrated experience in food service, including food preparation, tray assembly and delivery.
• Ability to read, write, and follow oral and written instructions in English sufficient to identify food items and match them with menu selections.
• Ability to work effectively as part of a team in a fast-paced tray assembly environment.
• Ability to perform basic mathematical calculations without the use of a calculator.
• Ability to follow instructions and work independently.
• Basic knowledge and understanding of various diets and dietary restrictions.
• Strong interpersonal skills to interact professionally with coworkers, medical staff, patients, supervisors, and management.
• Ability to adhere to departmental dress code and appearance standards.
• Ability to stand for long periods and perform repetitive physical activities such as stretching, bending, pushing, walking, lifting, and reaching.