Jobs and Careers
La Jolla, United Statesfull_timeVerifiedPosted 21 Apr 2025

About the role

Description

Job Title: Grill Cook


Job Summary:

We are seeking a dedicated and skilled Grill Cook to join our culinary team. The ideal candidate will be responsible for preparing entrees and hot appetizers, ensuring high-quality food preparation and presentation for our patrons.


Essential Duties and Responsibilities:

- Broil and grill food in quantities according to the menu and number of patrons to be served in a timely manner.

- Maintain work area and cooking equipment in proper and sanitary order.

- Prepare and plate food to order in accordance with approved recipes.

- Cover, date, label, and store food items and ingredients during the scheduled shift.

- Determine and establish the specified degree of doneness (i.e., rare, medium rare, etc.) for all cooked items.


Skills and Qualifications:

- Proven experience as a Line Cook or similar role in a restaurant setting.

- Strong knowledge of cooking techniques and food safety practices.

- Ability to work in a fast-paced environment and manage multiple tasks.

- Excellent attention to detail and presentation skills.

- Ability to work collaboratively within a team.

- Flexibility to work various shifts, including evenings and weekends.


We are an equal opportunity employer and welcome applicants from all backgrounds to apply.

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Company

Grande Colonial Hotel & NINE-TEN Restaurant

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