Machine Operator - Iowa

JOB SUMMARY: Sets up and operates Packaging Equipment to produce a finished product to set quality control and production standards.

PRINCIPAL DUTIES/RESPONSIBILITIES

• Determine product to run per production orders, drain product auger and clean line as needed.
• Change film and/or packaging for product.
• Does all necessary machine adjustment concerning photo eye/film tracking, tooling, coder, labeler, machine computer and filler computer.
• Adjust machine speed to optimum level.
• Sense of ordinary care to prevent material losses or damages to product.
• Assist mechanics in trouble shooting/repairing machine.
• Do necessary cleaning method between product change as required by QC.
• Check for correctness and sign for each tote that is set up for production.
• Check quality of finished product i.e.: pouch seals, case print, weights, product, etc.
• Participates in behavior safety program.
• Adhere to all safety rules and regulations.
• Regular attendance on the job, dependability and reliability are required.

OTHER DUTIES/RESPONSIBILITIES

• Maintain equipment and immediate work area in neat and orderly manner.
• Package material and products by hand that are produced on the machines.
• Pack product pouches into cases.
• Make up cartons.
• Use iPad to log into Redzone app. (Start Shift, Update Runs, and Enter Downtime Reasons) This tracks Overall Equipment Effectiveness (OEE)
• Assist mechanics in preventive maintenance of machines.
• Perform other duties and special projects.

KNOWLEDGE, SKILLS, AND ABILITIES

• Ability to perform basic mathematical calculations, including simple addition, subtraction, multiplication, and division.
• Ability to understand and follow verbal or demonstrated instructions, write identifying information, record information on forms.
• Ability to carry out detailed but non-specific written or verbal instructions.
• Ability to follow routine repetitive tasks.
• Ability to perform heavy physical work, exerting up to 75 lbs. of force occasionally, up to 50 lbs. frequently, and up to 20 lbs. constantly, performing such activities as climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, feeling, lifting, and grasping.
• Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net, and gloves when required.
• Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment.

LANGUAGE SKILLS Must be able to speak Eng