Food Service Worker

Description

WHAT WE’RE ABOUT:

At Community Health Center of Southeast Kansas (CHC/SEK) we provide the compassionate, quality healthcare that patients deserve, regardless of their ability to pay.

THE RUNDOWN: 

The Food Service Worker will be responsible for providing food service and support to the Stuckey’s Café in the John Parolo Education Center. This position will assist in food preparation, daily opening and closing tasks, and ensuring the café and sitting areas are clean and presentable. The Food Service Worker will assist Manager in providing a high-quality experience to CHC/SEK employees and visitors.

Requirements

WHAT YOU'LL BE DOING:

• Assist in preparing meals, snacks, beverages, and planning menus, including special events such as catering logistics for internal and external events, in coordination with the Food Service Manager and following specific procedures.
• Provides excellent customer service. Be responsive to customer issues/complaints and timely reporting of concerns to Food Service Manager.
• Assist in maintaining quality products and promotes positive interactions with established vendors. 
• Ensure all work areas are clean and adhere to compliance with food health and safety regulations, including timely incident reporting.
• Assist in reducing waste, minimizing expenses, and maintaining equipment to keep in good working condition.  
• Provide appropriate café coverage during high volume times and assist in training new and temporary café employees. 
• Monitor event activities to ensure compliance with applicable regulations, satisfaction of participants and resolution of any problems that arise.
• Utilize Point of Sale service and food technology to organize and track inventory.
• Keeping accurate records of purchases and reconcile of cash drawer at the end of each shift. 

The essential functions listed are not an exhaustive list of every task the employee is required to complete. Employees are expected to perform all other duties as assigned.

WHAT YOU'LL NEED:

• Prior food service and event planning experience preferred.
• Must be CPR certified or become certified in 6 months from date of hire.
• Valid driver’s license as travel is a requirement of the position.

BENEFITS:

• Waived copays for most medical, behavioral health and pharmacy prescriptions at any CHC location
• Medical, Dental, Vision, and Voluntary Life Insurance
• Critical Illness, Accident, Short-Term Disability, and Pet Coverage
• Company paid life insurance and long-term disability
• Retirement Plan- 5% Employer Contribution
• Medical & Dependent Care Flexible Spending Accounts
• PTO- Starts accruing day 1 (Plus an additional 8 hours for your birthday!)
• Employee Assistance Program (EAP)
• CEU and License Reimbursements for eligible positions

WORKING CONDITIONS:

While performing the duties of this job, the employee is regularly required to sit; use hands and fingers to operate computer keyboard, handle, or feel; reach with hands and arms and talk or hear. The employee is occasionally required to stand. The employee may occasionally lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception and ability to adjust focus. Computer work is frequent. Good lighting and comfortable temperature of ventilation at all times.