SA

Chef/Cook

Sahana Oy
full_timeVerifiedPosted 13 Jul 2026

About the role

We are looking for a skilled and experienced Indian &amp; Nepalese Cook to join our kitchen team. The ideal candidate should have experience preparing authentic Indian and Nepalese dishes, including a variety of curries, tandoori items, and freshly baked naan bread.<br><br>**Key Responsibilities:**<br><br>- Prepare and cook authentic Indian and Nepalese dishes.<br> <br>- Make a variety of curries, sauces, and traditional recipes.<br> <br>- Operate the tandoor oven to prepare naan, roti, kebabs, and tandoori dishes.<br> <br>- Ensure food is prepared with high quality, consistency, and presentation.<br> <br>- Maintain cleanliness and hygiene in the kitchen according to food safety standards.<br> <br>- Monitor food stock and assist with ordering ingredients.<br> <br>- Work efficiently with the kitchen team during busy service hours.<br> <br>- Follow recipes and maintain consistent taste and quality.<br> <br><br>**Requirements:**<br><br>- Experience as an Indian and Nepalese Cook.<br> <br>- Good knowledge of Indian and Nepalese spices, ingredients, and cooking techniques.<br> <br>- Experience operating a tandoor oven and preparing naan and other breads.<br> <br>- Ability to work in a fast-paced kitchen environment.<br> <br>- Strong understanding of food hygiene and safety practices.<br> <br>- Team player with a positive attitude and good time management skills.

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Sahana Oy

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