Intern-Hospitality (Summer 2025)
AriensCoAbout the role
At AriensCo Hospitality, we provide more than exceptional service – we create opportunities that impact careers. Our culture values creative thinking, hard work and determination. We work as a team, collaborate, and make decisions quickly.
We see growth potential in every team member and are committed to supporting our employees with continuous training and advancement opportunities.
Our environment? You’ll always have the freedom to create, contribute and have fun, while performing at an exceptional level. Our company vision is “Passionate People, Astounded Customers.” Quite simply, it revolves around people.
Speaking of people, you’re not just employee #1,762 to us. You’re family, and your role is invaluable. Without exceptional people, we can’t continue to provide the first-class service we are known for.
Come join us! By joining our team, you'll have the opportunity to work in a rewarding workplace with a strong sense of community.
Job Description:
We are excited to recruit a motivated and passionate Hospitality Intern for our Brillion, WI locations! This support role is perfect for those eager to dive into the world of hospitality and make a real impact.
THE DAY TO DAY…
Ensure cleanliness of work areas
Manage guest queries in a timely and efficient manner
Prepare set ups for tables and/or rooms
Ensure compliance of brand standards
Welcome guests in a polite and friendly manner
Be environmentally aware
Strive to achieve departmental targets
Assist other departments wherever necessary and maintain good working relationships
Able to work in all areas of Hospitality including Operations and Catering
Consistently demonstrating high levels of customer service
YOU WILL GAIN EXPERIENCE IN…
Learning more about opportunities within your field of study
Working with and building relationships with cross-functional teams in a fast-paced environment
Working on new and challenging tasks/projects daily
Leading, developing, and presenting on a final project
Public speaking in front of executives
YOU WILL BE EXPOSED TO…
Customer service
Event sales and planning
Hospitality operations and set up
Food preparation
Cross-functional interaction
THE QUALIFICATIONS…
Must be enrolled as a student at an accredited college pursuing a degree in Hospitality or similar field highly preferred
Must have and maintain a minimum G.P.A. of 3.0/4.0
Flexibility to respond to a range of different work situations
Ability to work on your own or in teams
Positive attitude
Committed to delivering a high level of customer service
Flexible work schedule which will include nights and weekends
EEO Statement
The concept of diversity is important to us at AriensCo. That’s why we’ve created a culture that is inclusive, accepting and understanding. We embrace diversity among our partners, suppliers and employees. We also strive for diversity in the quality of our ideas. Inclusion and acceptance means that, regardless of who you are, you will always be standing on our welcome mat.
AriensCo is an equal opportunity and affirmative action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by applicable law. AriensCo hires and promotes individuals solely on the basis of their qualifications for the job to be filled.
Providing our employees with an environment free of discrimination and harassment is something we take very seriously. Embracing diversity enables us to attract the best talent, foster productive teamwork, and expand our business opportunities.
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