Barista - Hakkasan Restaurant Las Vegas

Makes all standard/specialty coffee and tea beverages for the dining room, cocktail lounge, and bar. Interacts with the venue guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality. 
 

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: 

• Anticipate and accommodate the needs of the guests. 

• Maintain the general cleanliness and sanitation of the coffee station and entire venue. 

• Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, servers, managers, and chefs. 

• Deliver coffee/tea orders, when required, to tables/bar in a timely manner, and to the correct guests. 

• Clears any dirty service items from the table after delivering coffee/tea orders. 

• Helps ensure guest satisfaction through active participation in service. 

• Follow supervisor’s instructions, communicate with and support co-workers while being a team player. 

• Complies with Department of Health and company sanitation standards. 

• Properly sets-up coffee stations, performs side-work and other opening/closing procedures as directed by management, including: 

• Responsible for making sure that all perishable items (i.e., milk) have not expired and if they are promptly discarding them, alert management of the waste 

• Stocks coffee stations with all prescribed supplies 

• Performs opening side-work as prescribed 

• Performs closing side-work as prescribed 

• Reports all breakage, and damage of equipment or furniture immediately to management. 

• Attends and participates in daily pre-service meetings. 

• Apply for this role

  Generate a tailored application kit with a matched cover letter, interview prep, and CV highlights — in under 60 seconds.

  Apply Now →Generate Application Kit

  Free account required — sign up in 30s

  Report an issue

  Company

  Tao Group Hospitality

  View company profile →