Administrative Catering Coordinator

Job Description

Pay is $30 Per Hour Plus OT. Must have Food Catering Administration experience. Position works in a Corporate Setting in Great Neck.

The Office Food Catering Administrator primary role is to coordinate and supervise the activities of the dining room, kitchens, and conference rooms in the Corporate office located in Great Neck, NY.

Administrative Catering Coordinator Job Duties:

• Responsible for the pick-up, delivery, and set up of food and all other necessary items to host

• luncheons, dinners, and parties.

• In charge of stocking all kitchens and ownership facilities.

• Responsible for the cleaning of all dishes and linens.

• Maintains cleanliness and is responsible for the upkeep of all kitchens, conference rooms and the Great

• Neck office.

• Responsible for flower arrangements.

• Maintaining lunch orders for the corporate office and Executive board.

• Distribution of mail to appropriate contacts.

• Maintaining company store order forms for the corporate office.

• Flexible Schedule: Monday through Friday; Hours to vary upon daily schedule (must be flexible for early

mornings, late nights).

Qualifications

• Excellent Administrative Skills and Computer Skills MS Office

• Great Neck Area

• 2 Years Food and Beverage or Catering Management Experience and Booking Events and Conferences

• Valid Drivers License - You Will Be Picking Up Floral Arrangements and Food Catering and Setting Up In Meeting Rooms

• Hard working and team player willing to assist co-workers

Additional Information

Catering and Administrative Assistant Background