Sous Chef

DISCOVER THE REBORN RENAISSANCE AMSTERDAM HOTEL

For centuries, the Dutch have been driven to exploration, mapping the world, its seas, and stars. This hotel seeks to capture Amsterdam's history as a pioneer of innovation and creativity. Let yourself be inspired by the wanderlust of Dutch explorers and masters, sparking your own sense of wanderlust. Discover the Reborn Renaissance; bold, innovative, artistic, unexpected, and locally connected.

http://www.renaissanceamsterdam.nl/

apply now

DISCOVER THIS WAY

Authentically different is at the core of everything we do at Renaissance Amsterdam. We see the world as a place to explore, through creativity, culture and unforgettable experiences.  

Are you ready to go beyond the ordinary? Are you driven by bold flavours and vibrant energy? If so, this could be your next great culinary adventure.  

We are starting to gear up one of Amsterdam’s most exciting new venues.  The Renaissance Amsterdam Hotel is looking for a Sous Chef to join our team and support in bringing this restaurant to life.  

 
What are my responsibilities?   

As a Sous Chef, you are the right hand of the Head Chef. You will help shape and deliver a Mediterranean-inspired dining experience with a modern twist, ensuring every plate reflects quality, creativity and care. This is a high-volume, open-kitchen restaurant where teamwork and passion for food make the difference. 

Your responsibilities will include:  

• Supporting all aspects of kitchen operations, ensuring exceptional quality and consistency in every dish. 

• Supervise and guide the kitchen team, leading by example with a hands-on approach. 

• Foster a positive, high-performance culture by training, motivating and inspiring your team. 

• Bringing energy and authenticity to the show kitchen. 

• Managing food quality, portion control and cost-efficiency while maintaining inventory and supplier relationships. 

• Contributing to the development of new concepts, food-led events and commercial opportunities that drive the success of the venue. 

 

What makes you the perfect candidate?   

You are a confident and inspiring kitchen leader who thrives in lively, fast-paced environments.  

Additionally, you: 

• Have experience running professional kitchens, ideally in lifestyle, high-volume venues. 

• Lead by example, motivate your team to perform at their best through consistency, creativity and clear communication. 

• Have a sharp eye for quality, knowledge of HACCP and food safety regulations.  

• Work well under pressure, prioritize tasks effectively, and consistently meet deadlines. 

• Are familiar with techniques cooking on open fire.   

• A solid understanding of modern Mediterranean cuisine is a welcomed plus. 

• Can communicate fluently in English; Dutch is a plus.  

• You are eligible to work in the Netherlands.

 

What do you receive in return?  

Located just moments from Amsterdam Central Station, the Renaissance Amsterdam Hotel is entering an exciting new chapter and we invite you to be part of it.      

• An inspiring and professional environment that nurtures creativity and personal development.       

• Travel allowance up to € 180 to make your daily commute easier.     

• Bonus for employee referral, more friends = more bonuses!  

• Personal coaching to support you in your day-to-day job and lots of development and training opportunities.     

• Clear and exciting career paths within our expanding hotel, providing opportunities to advance and make your mark.     

• Special Associate Rate discount available for Marriott and Archer products worldwide.     

• A TakeCare program: a comprehensive Marriott wellness initiative designed to support the physical, mental and emotional well-being of our ambassadors.      

• As part of our culture we celebrate recognition and organize many social activities, such as our Associates Appreciation Week, yearly Staff Party and Team outings.     

Join us! Be part of a fresh start, bring your ideas to life and have fun while d