Jobs and Careers
RM
Server at Rustic Root Solana Beach
RMD GroupSolana Beach, United Statesfull_timeVerifiedPosted 27 Oct 2025
💰 $34,000/yr
About the role
Position Summary: A server’s role is to take orders and deliver food and beverages to our guests, enhancing their dining experience. This position requires patience, personality, and perseverance to succeed. Responsibilities include greeting and serving guests, providing detailed menu information, multitasking various front-of-house duties, and handling payments, all while thriving in a fast-paced environment. The Front Server will be courteous to customers, ensuring they enjoy their meals, and will be a team player, communicating effectively with kitchen staff to ensure orders are accurate and delivered promptly. Ultimately, it is the duty of the Front Server to provide an excellent overall dining experience for our guests. Type: Hourly, Full Time Pay rate: $17.25/hr + tips Duties and Responsibilities: Responsibilities include, but are not limited to:
- Working with the team to create great energy and atmosphere.
- Greet each guest with a cheerful or positive attitude and a smile.
- Taking out trash and keeping restaurant clean and organized, free of dirty plates and glassware.
- Running food to tables and ensuring guests are receiving their correct order.
- Handling the food in a timely manner to ensure optimal food temperature.
- MUST have a great understanding of the menu and what is in each dish.
- Fill water glasses when necessary.
- Clearing empty food plates when guests are finished.
- Wiping down and sanitizing tables when guests are done eating.
- Keeping the restaurant stocked with adequate supplies such as plates, napkins, silverware, and glasses.
- Greet and escort customers to their tables.
- Present menu and provide detailed information when asked (e.g., about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses.
- Inform customers about the day’s specials.
- Offer menu recommendations upon request.
- Up-sell additional products when appropriate.
- Take accurate food and drinks orders, using POS ordering software and order slips.
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages.
- Communicate order details to the Kitchen Staff.
- Serve food and drink orders.
- Check dishes and kitchenware for cleanliness and presentation and report any problems.
- Possess excellent communication skills.
- Understands and follows written directions.
- Must be able to provide legible communication.
- Works cooperatively in a team environment.
- Must be comfortable learning new skills.
- Can perform calmly under pressure.
- Uses critical thinking reasoning skills
Apply for this role
Generate a tailored application kit with a matched cover letter, interview prep, and CV highlights — in under 60 seconds.
Apply Now →Generate Application KitFree account required — sign up in 30s