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Warehouse Receiver & Runner

Skyport Hospitality
United Statesfull_timeVerifiedPosted 29 Apr 2026
💰 $40,000/yr($36,000/yr$40,000/yr)

About the role

About First Meridian Services

At First Meridian Services, Inc., our team members are our greatest asset. We are committed to building a workplace that excites, rewards, and supports you—one where passionate, professional, and knowledgeable individuals can grow and thrive. We are constantly seeking great people who will make us even greater.

As you get to know our culture and mission, we hope you’ll take full advantage of the opportunities to enhance your profession and contribute to our shared goals. We believe in creating a rewarding environment where you can build a long and successful career. Welcome to First Meridian Services—where your future takes flight.

The ultimate responsibility of the Warehouse Team Member is to carry out tasks to support warehouse operations for the storage and delivery of product to locations within an Airport setting. The Warehouse Team Member will perform tasks such as picking, packing, and delivering orders, as well as sorting and storing inventory. To succeed in this role, an individual must be able to execute each essential duty satisfactorily. Other duties, assignments and specific projects may be assigned at the discretion of the Warehouse Management or Skyport Hospitality Operations Teams.

SHIFT

Open availability to work any 8.5-hour shift between 6 AM - 6 PM. Availability on Saturday & Sunday is required. 

PRIMARY RESPONSIBILITIES

  • Safely and Accurately Receiving and storing products in appropriate areas.
  • Using the Automated Requisition System to fulfill the needs of the locations. (Training provided)
  • Safely and Accurately Deliver inventory to designated stores or storage locations by two wheeler, rolling cart, or motorized cart.
  • Perform Inventory control and specialized store support activities.
  • Certain schedules and work weeks may necessitate most of the duties focused in primary areas such as Receiving, Selection and Delivery, Inventory Control, and Store support; however, employees will be cross trained and will have the ability and responsibility to perform all functions of the General Warehouse position.
  • Participate in the protecting of our product and customers by executing all housekeeping and food safety sanitation tasks.

REQUIRED SKILLS/ABILITIES

  • Genuine interest in providing a positive guest and team member experience
  • Friendly, outgoing, approachable personality
  • Ability to work well with others and support a positive work environment
  • Ability to work in a fast-paced environment
  • Attention to detail and accuracy
  • Ability to manage and multitask delivery times are met
  • Excellent organizational and time management skills
  • Ability to work independently
  • Dependable
  • Flexible to work nights, weekends, and holidays
  • Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations
  • Strong communication skills and ability to handle stressful situations
  • Strong problem-solving skills and ability to exercise good judgment
  • Ability to use basic math; e.g., addition, subtraction, and basic fractions
  • Comfortable working in a crowded public environment

EDUCATION AND EXPERIENCE:

  • Must be able to pass a 10-year TSA criminal background check
  • High School diploma or equivalent
  • 6+ months of experience in a material handling environment 
  • Familiarity in process management procedures preferred
  • Minimum age – 18 years of age

WORKING ENVIRONMENT

Airport: This position operates in a climate-controlled international airport environment. The temperature, volume of noise, and exposure to the public is outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.

Restaurant: This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

Warehouse: This position requires frequent exposure to an outdoor environment, under a breezeway.

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Company

Skyport Hospitality

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