Food & Beverage Server - Busser | Pendry Natirar

Live Your Passion.  Add Your Magic.             

At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.

We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes. 

If you are an internal applicant, please log into Workday and apply for your application to be considered.

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At Pendry, It’s All Because of YOU!

Food & Beverage Server-Busser

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun.  At Pendry, we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Pendry is more than a job; it’s a way of life. Don’t just imagine the possibility — join us.

Your Journey

• Follow Food & Beverage sequence of service utilizing all proper procedures standardized by venue managers and chefs consistently
• Guide guests through all phases of their experience at the venue while commanding full menu knowledge and preparation methods at all times
• Set and reset tables before, during, and after service periods with clean polished silverware, glassware, share plates and napkins as necessary
• Pre-bus and bus tables during service period; assisting servers with service steps where necessary
• Clean all spills, and broken glassware/dishes immediately, using floor signs when necessary
• Clean all equipment, tools, and supplies and maintain equipment in good working order while following all procedures and policies set forth by the company, division, department and County health department
• Work as a team and effectively communicate with management, bartenders and other service staff in order to fulfill and address any issues or needs requested by guests and or other Associates
• Always being positive, showing enthusiasm, being humble, being thankful, and being respectful to all team members
• Exhibit proper knowledge, selling techniques and service delivery of both non-alcoholic and alcoholic beverages, and any menu items offered while maintaining the cleanliness and appearance of the bar
• Mix and serve drinks, proportioning ingredients to exact recipes and cost criteria while maintaining the cleanliness and appearance of the bar as needed
• Assist with preparing, setting up, and replenishing the Welcome Beverage on a daily basis and as needed
• Anticipate the guests’ needs and respond appropriately with a sense of urgency
• Clean all equipment, tools, and supplies and maintaining equipment in good working order while following all procedures and policies set forth by the company, division, department, and County health department.
• Work as a team and effectively communicating with management, bartenders, and service staff in order to fulfill and address any issues or needs requested by guests and/or other Associates.
• Always be positive, show enthusiasm, be humble, be thankful, and be respectful to all team members
• 8-hour workday, 40-hour work week
• Deliver on guests’ expectations and have the desire to create WOW moments
• Perform additional duties as assigned that may be outside the scope of duties, based on business needs 

About You

• You love assisting guests and creating WOW moments
• You aim to exceed first impression
• You are open to learning, developing, and growing both yourself, personally, and helping others do the same
• You are trustworthy and have integrity

Must Haves

• Ability to work a flexible schedule including weekends and holidays
• Experience as a server/cocktail or in room dining, a plus
• Basic communication skills
• Hotel experience, a plus
• Ability to obtain Tips and Food Handlers cards

You will Enjoy

• Free meals
• Free uniforms and