Delivery Driver - MC Restaurant New York

Part-time team members who meet the requirements are eligible for: 

• State Applicable Time Off

• Pet Insurance

• 401(k) Retirement Program with Employer Match

• Employee Assistance Program

• TAO Savings Marketplace

• Employee Discounts and much more! 

Packs and delivers delivery, pickup and catering orders in a timely fashion. Maintains delivery station cleanliness and stocks delivery station with all necessary supplies. Interacts with fellow team members, and supervisors in a polite, courteous, and hospitable manner to ensure gracious hospitality. 

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: 

• Maintain professional appearance standards as directed in the Tao Group Hospitality Employee Handbook 

• Anticipate and accommodate the needs of the guests  

• Maintain general cleanliness of assigned stations and the entire venue 

•  Delivers prepared orders in the time frames quoted to guests 

• Wears all safety equipment required by the Department of Transportation including: -Bicycle helmet -Reflective safety vest with assigned ID number  

• Carries commercial bicyclist business ID card whenever riding on deliveries 

• Maintains and cleans delivery station according to Department of Health standards 

• Stocks delivery station with necessary supplies and tracks inventory for catering/delivery items 

• Communicates with delivery associates and packer to ensure that deliveries are sent on time and without issue 

• Assists with packing food and beverage for delivery, pickup and catering orders in a timely manner 

• Ensures that all items for an order are present in delivery bags and catering boxes 

• Assists with preparing trays, condiments, serving utensils, flatware, and all necessary items for catering orders 

• Ensures all appropriate condiments and utensils are packed with every order 

• Follow supervisor’s instructions, communicate with and support co-workers while being a team player 

• Possesse