Cook/Culinary Aide Full-Time

Do you enjoy cooking and baking? Do you want to take your skills to the next level and gain hands-on experience? Castle Peak is hiring an entry-level Cook/Culinary Aide! with a $2,000 bonus. No senior care experience is necessary. We will train you for this position where you will gain valuable skills.

Castle Peak, a 5-star rated senior care community located in scenic Eagle, CO, is hiring creative Full-Time Cook/Culinary Aide to join our beautiful campus with highly trained professional, caring, and dedicated staff. Your passion for cooking nutritious and appetizing meals will be highly valued by our residents. Safety is our number one priority. Staff are provided with personal protective equipment. 

Our employees at Castle Peak love the work/life balance, breathtaking mountain views, and connecting with our amazing residents. We take pride in our hardworking employees and make sure they feel appreciated and welcomed every day they come to work. We are passionate about what we do and invite you to join our team today!

There are Full-Time, benefit eligible positions available with open availability. 

Cook shifts: Thursday, Friday 10:30 a.m. to 7:00 p.m. and Saturday and Sunday 5:30 a.m. to 2:00 p.m.
Culinary Aide shifts: Wednesday 10:30 a.m. to 7:00 p.m.

Pay Range:
Cook: $20.00- $24.38 depending on experience 
Culinary Aide: $18.00- $21.94 depending on experience 

Benefits:

• Paid Time Off (PTO)
• Healthcare, Dental benefits for Full-Time employees
• Supplemental Benefits (vision, life, disability, and more) for Full-Time employees
• Flex Spending Accounts for Full-Time employees
• On-site Parking
• Retirement with employer match
• Competitive wages with credit for experience!
• Tuition Discount Opportunities
• Work with an amazing team with decades of experience!

Cook responsibilities:

• Deliver exceptional service to residents by leading and motivating team members to provide fast, friendly and excellent customer service to all guests.
• Prepare and cook all meals to ensure adherence to recipes and quality standards. This will also include feature/specials and grill service.
• Inspect kitchen for conformance to government and company safety and sanitation requirements.
• Review planned meals and take note of special diet requests.
• Observe and report on low stock or high-demand choices.
• Follow and understand diet restrictions and modifications.
• Participate in meetings and required training to maintain regulatory standards of food service at the community.
• Perform additional tasks as required

• Provide excellent customer service to residents, staff, and families.
• Work within the department to provide quality and nutritious meals and service to residents.
• Assist with food preparation and serving meals to residents.
• Help maintain a clean and sanitary dietary department.
• Wash dishes and clean the kitchen and dining rooms.
• Assist residents, employees, and guests with a broad range of dietary needs.

 Cook/ Culinary Aide skills and requirements: 

• Prior cooking experience in institutional and/or quantity cooking equivalent preferred, but not required. We will train you for this position!
• Ability to speak and read English.