Breakfast Line Cook - Hilton Garden Inn Burlington, VT

Description

We are seeking a skilled and experienced Breakfast Line Cook to join our team. The ideal candidate will have a minimum of 1 year of culinary experience and a strong customer service mindset. As a Breakfast Line Cook, you will be responsible for preparing and cooking breakfast dishes, interacting directly with guests, and ensuring that all brand standards and specifications are met.

Benefits:

• Weekly Paycheck
• 401k plus generous company match
• Paid Time Off
• Health
• Dental
• Vision
• Travel Discounts
• Company Scholarships for you or your family

Breakfast Line Cook Responsibilities Include:

- Prepare and cook breakfast dishes according to brand standards and specifications

- Interact directly with guests in a friendly and professional manner

- Maintain knowledge of brand requirements and menu items

- Prep, clean, organize, and sanitize dishware and equipment and all areas of the restaurant and BOH space

- Complete opening and closing duties as assigned

- Work early morning hours: 5am start time during the week and 6am start time on weekends.

Our Core Values: Integrity ~ Respect ~ Family ~ Fun

Requirements

Breakfast Line Cook Requirements Include:

- Minimum of 1 year of culinary experience

- Strong customer service mindset

- Willingness to interact directly with guests

- Ability to follow brand standards and specifications

- Knowledge of food safety and sanitation practices

- Ability to work in a fast-paced environment

- Excellent communication and teamwork skills

If you are a team player with a passion for cooking and providing excellent customer service, we encourage you to apply for this exciting opportunity.