Premium Suites Supervisor | T-Mobile Arena

 

Position Title: Premium Suites Supervisor | T-Mobile Arena

Starting Pay: $20.00 per hour

 

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

 

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the One@Work app.

 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

 

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary

Ensures that suites are set-up prior to guest arrival and that established food presentation and quantities are met.  

Essential Duties and Responsibilities

• Ensures all suites in designated area are properly set before guests arrive.
• Ensures that suites are set-up prior to guest arrival and that established food presentation and quantities are met.
• Works closely with suite attendants and culinary staff to ensure proper presentation and set food quantities are met.
• Assist in staffing, scheduling, and trainings
• Directly supervising staff while having direct interaction with customers.
• Maintain and control high volume food and beverage inventory.
• Train, educate, and enforce responsible service of alcoholic beverages and evaluate compliance within corporate procedures.
• Develop and enforce standards for service, sanitation, and product and food quality.
• Ensure all monetary transactions and procedures are documented and enforced.
• Ability to interact with co-workers in order to assure compliance with company service standards, inventory, and cash control procedures.
• Conduct physical audit of inventory and product. Research and perform reconciliations.
• Retain and communicate menu information and service preferences
• Ability to teach others as well as delegate tasks
• After event, collecting completed paperwork from suite attendant and delivering to the office
• Ensure that all work stations, pantries and storerooms remain clean and sufficiently stocked; ensures replacement stock is ordered
• Ensure all sanitation practices are used and Department of Health guidelines are followed; reports safety hazards and repairs items
• Complete closing duties according to company procedures, locking up suites for the night, etc.
• Pre-event distribution of suite attendant paperwork, initial suite walk thru to check for any maintenance issues
• Assist is suite set-up, may include getting tables, chafers, ice, locking or unlocking of fridges/cabinets as per directed, etc.
• Performs other duties as assigned.
• Assist dessert cart attendants and make sure they are working in a timely manner and all departments located in your area, troubleshooting issues and rectifying them

Qualifications:

• Minimum of two-year leadership experience in a service experience in a hotel, full service restaurant, catering facility or club environment required
• Ability to walk and stand for up to 12 hours.
• Basic Knowledge of Microsoft Office, Excel and Outlook
• Valid Nevada Food Handler Card, TAM Card, and Non-Gaming Sheriff Card
• Excellent organizational, written and verbal communications and interpersonal skills
• Knowledge and experience working with a POS system
• Fast paced problem solving
• Must be personable, proactive and self-motivated
• Ability to work under pressure and meet deadlines
• Organizational skills; detail-oriented, ability to work accurately, efficiently, and courteously in a high pressure environment.
• Must be able to perform simple mathematical calculations
• Must be able to speak, read, write and understand English