Maintenance Tech II- Nights

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Dawn Foods is a global leader in bakery manufacturing and ingredients distribution. As the partner of choice for inspiring bakery success, we help customers grow their business through meaningful partnerships, research-driven insights and innovations, and products and expertise they can depend on. As a family-owned company, our commitments to our people, products, customers, and corporate values, are all part of our recipe for success.

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Why work for Dawn Foods? 

 

PEOPLE.   CUSTOMERS.  PRODUCTS 

 

 

Why should you apply? We invest in you! 

• Industry-leading health insurance. 
• Competitive pay at $35.08/hour plus a $.50/hour shift differential
• 10 Paid Company Holidays 
• Paid sick and vacation time 
• Clean work environment 
• Yearly boot allowance, uniforms and protective eye wear 
• Family-owned business over 100 years in service 
• An opportunity for career advancement, working as part of an empowering workforce  

 

Shift Schedule:

 

Wednesday-Saturday 5:42pm – 6:12am

   

Job Purpose and Overview 

The Maintenance Technician II installs, maintains, and repairs industrial machinery, equipment, and electrical systems.

What does it take to be a Maintenance Technician II at Dawn Foods 

• High school diploma or equivalent preferred, plus a minimum of 2 years applicable certified technical school training or 2-3 years related experience and/or training, or equivalent combination of education and experience required.  
• Experience in electrical troubleshooting, electronic circuit diagrams, HVAC and PLC’s, stick & tig welding and forklift repair strongly preferred   knowledge of computers and business software such as Excel and Microsoft Office helpful. 

 

What you will do as a Maintenance Technician II at Dawn Foods

• Dismantles defective machines and equipment and installs new or repaired parts.  
• Performs preventative maintenance, lubricates shafts, bearing, gears and other parts of machinery. 
• Installs and repairs electrical apparatus, such as wiring, electrical components. 
• Installs and maintains pipe systems and related hydraulic and pneumatic equipment. Repairs and replaces gauges, valves, and pressure regulators.   
• Repairs and maintains physical structure of establishment.  
• Operates cutting torch or welding equipment. 
• Repairs forklifts as needed. 
• Fabricates and repairs new or used equipment or machines.