Dough Preparation Laborer - 1st Shift (Mon-Fri)
Martin's Famous Potato Rolls and BreadAbout the role
Summary: As a member of the Martin’s family, the dough prep laborer is responsible for creating product with our famous extraordinary quality by carefully setting up, monitoring , and adjusting machines that prepare the dough. Embraces a mindset of thorough planning and continuous improvement by recognizing and adjusting to the fluctuating needs of our customers. Accepts responsibility for moving the company towards being an industry leader in food safety.
Pay rate:
· $21.63/ hour – Paid Weekly!
· $3.00/ hour shift differential (required to work 4+ consecutive hours between 3pm-7am)
· Weekend Premium pay
· Profit Sharing Bonus
· 401K Profit Sharing
· Health Insurance (Medical, Dental & Vision)
· Health Savings Account
· Vacation/PTO
· And Much More!
Scheduled Hours:
Your shift schedule will be between 8 to 12 hours a day and will typically start at 4:30am. For example 4:30am – 12:40pm, 4:30am – 4:40pm or some variation in between.
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Schedule 1:
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Schedule 2:
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Schedule 3:
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Off
Work
Work
Work
Work
Work
Schedule 4:
Work
Off
Off
Work
Work
Work
Work
Schedule 5:
Work
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