On-Call Riva Seasonal Pool Attendant (June 2025)
Four Seasons Hotels and ResortsAbout the role
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.The Four Seasons Hotel Minneapolis seeks a Pool Attendant to join our talented team!
Approximate Service Dates: June 2025 – September 2025
Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our uniquely talented team, and we will support you in doing your best work. Whether you are inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here.
BASIC PURPOSE
Provide guests with food and beverage, water, and oshibori service, spritzing, towels and assistance with seating arrangements at the pool and surrounding areas.
Respond to all interactions in an efficient, courteous and professional manner to achieve maximum customer satisfaction
Comply with all Four Seasons’ policies and procedures
ESSENTIAL FUNCTIONS:
Provide guests with food and beverage, water, and oshibori service, spritzing, towels and assistance with seating arrangements at the pool and surrounding areas.
Provide accurate information to guests in a courteous manner; fill all reasonable guest requests or requirements; anticipate guest needs.
Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
Work harmoniously and professionally with co-workers, supervisors, and outside contacts.
NON-ESSENTIAL FUNCTIONS:
Pick-up and deliver towels/towel bins to and from the laundry and towel stands
Maintain the Pool and seating areas in an orderly and clean manner
Use the hotel computer systems and phone system effectively
Swimming/lifeguard skills to assist a guest in distress
CPR/First Aid skills/certification
KNOWLEDGE AND SKILLS:
Education: High school education or equival
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