Food and Beverage Supervisor

Job Description

This position is 100% Travel Task Force. 8 to 12 Week Rotations at our restaurants. We pay for all Travel, Lodging and 2 Meals Per Day.  Pay is $23 to $24  Per Hour Plus Overtime. Position for us and is on and off rotations. 

Restaurant Supervisor Job Duties

• Travel Out of Area for 4 to 12 Weeks Relieving Other Restaurant Supervisor 
• Deal effectively with guests, employees and management.
• Manages various shifts in outlets 
• Creates weekly shift schedules 
• Work weekends and holidays.
• Withstand prolonged standing, stretching, bending and walking.
• Attend company meetings as required.
• Oversee standards of service and ensure they are properly maintained. Handle accordingly when standards are not me.

Qualifications

• Ability to travel out of state very frequently 
• 2 Years Restaurant Supervisor 
• Upscale casual experience 
• Experience creating schedules 

Additional Information

Must have Upscale Casual Experience