102205 - PM Restaurant Server

Job DetailsJob Location: Cavalry Court - College Station, TX 77840Position Type: Part TimeJob Summary: Responsible for taking orders of seated guests, running food and drinks, keeping track of tables and tabs, bussing during and after service, and providing great, upbeat customer service.

DUTIES & FUNCTIONS:

            Essential:

 


Display working knowledge of all menu items and prices.
Complete side work as assigned.
Respond to the needs and requests of guests.
Display knowledge of correct accounting procedures.
Display knowledge of regular functions of the POS system.


 

Basics:


Attend required meetings.
Keep work areas clean and organized.
Be extremely courteous to all customers and fellow employees.
Report unsafe conditions to your supervisor immediately.
Maintain hotel equipment in proper working conditions.
Any other duties assigned by your immediate supervisor.

QualificationsPhysical Requirements:

 


Standing/Walking:  Constantly. Concrete, tile, rubber mats covering tile, carpet, stairs.
 Crouching (Bend at knees): Occasionally. Cleaning, stocking supplies.
Stooping (Bend at waist): Occasionally. When taking orders, picking up and setting down trays.
Reaching (overhead/extension): Constantly. Reaching overhead supplies, serving guests and retrieving hot/cold plates at arm’s length extension.
Twisting (knees, waist, neck): Frequently. Serve guests, view restaurant, maneuver through crowds and staff.
Handling/grasping: Constantly. Set full plates and glasses at tables, carry trays and supplies.
Balancing: Constantly. Carry trays of food and beverage containers. Set items on table, remove items on table.
Pushing/Pulling: Occasionally. Move chairs and tables. Average weight: 10 lbs. force. Maximum weight: 20 lbs. force.
Fingering/feeling: Frequently. Write orders, operate tabit POS, garnish plates and drinks, fold napkins, set table with silverware.
Lifting/Carrying: Constantly. Carry full trays of food and beverage; carry supplies. Average weight: 20 lbs. maximum weight: 40 lbs.
Food handlers and TABC certified.