Jobs and Careers
United Statesfull_timeVerifiedPosted 19 Feb 2025
💰 $60,000/yr($50,000/yr$60,000/yr)

About the role

Job Details

Job Location JAM Shop - Lansdowne, PA

Full-Time Lead Chef

Are you passionate about crafting culinary experiences that delight and inspire? Jeffrey A. Miller Catering, a leader in high-quality hospitality in the Tri-State area, is seeking talented full-time chefs to join our dynamic team. Specializing in off-premise catering for weddings and special events, we are looking for lead chefs with a flair for creativity, excellent cooking skills, and a dedication to delivering exceptional service.

 

Visit our website at www.jamcater.com to learn more about our company, and please view our short video on why JAM is a great place to work! https://vimeo.com/1012489292

 

Key Responsibilities

 

  • Work in our kitchen during the week (Tuesday - Thursday) as a prep cook at our headquarters in Lansdowne, PA.
  • Work 1-2 events over the weekend (Friday - Sunday) at our venues as a head chef.
  • We're also looking for chefs who are comfortable with being trained by JAM in driving a box truck (think average U-Haul truck in terms of size) to our venues (no CDL required just a regular driver's license).

 

Food Preparation

 

  • Work during the week at our commissary in Lansdowne, PA to prepare the food for our weekend events.
  • Prepare and cook food using established recipes and techniques, ensuring consistency and high-quality standards.
  • Maintain a clean and organized kitchen environment, strictly adhering to food safety and sanitation protocols.
  • Offer mentorship and training to junior team members, nurturing their culinary skills and professional growth.

 

Event Execution

 

  • During our events from Friday to Sunday, drive our box truck from JAM's commissary to your assigned venue.
  • Collaborate closely with event planners to understand event logistics, including venue setup, equipment needs, and timing.
  • Execute a pre-planned event menu, typically including hors d'oeuvres, salads, entrees, and desserts to ensure dishes are beautifully plated and served at optimal temperatures.
  • Adapt swiftly to last-minute changes or requests during events, demonstrating flexibility and problem-solving skills.
  • Clean up stations, break down equipment, and return the truck to Lansdowne between midnight and 1 am.

 

Qualifications

 

  • Valid Driver's License and ability to commute to Lansdowne, PA.
  • Comfortable with driving a box truck. Don't worry, we will train you on how to drive a box truck (no CDL is necessary).
  • Proven experience as a chef in catering, banquet, or event settings.
  • Strong culinary skills with a creative approach to menu development.
  • Excellent communication and interpersonal skills for effective collaboration with clients, vendors, and colleagues.

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Company

Jeffrey A. Miller Hospitality Group

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