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Join our team to help create and develop the future of live entertainment and sports in Orange County!

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Mission: To enrich the lives in our community through shared experiences, welcoming spaces, and responsible actions.

Vision: We will be the social and entertainment center of Orange County – a place where the cultural kaleidoscope of the region converges and connects.  Our vibrant, rich collection of experiences will celebrate the diversity of our community.

Values: Be Safe | Do the Right Thing | Be Generous | Include Everyone | Make it Easy | Be Bold

Job Title:

Bartender, Impact Club

Pay Details:

The starting hourly rate for this position is $26.00 per hour.

The Impact Club Bartender enhances the guest experience by providing premier guest service in a timely and friendly manner. The Impact Club Bartender initiates conversations with guests, anticipates guest needs, and seeks opportunities to build relationships and create memorable interactions. 

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Responsibilities 

• Maintain a friendly, calm, and helpful demeanor in high-stress situations and a continuously fast-paced environment 

• Provide premium/VIP service to guests and ensure their complete satisfaction, including greeting and interacting with guests in a friendly, professional, and enthusiastic manner 

• Anticipate and meet guest needs and preferences 

• Remain calm and professional when dealing with guests who are difficult or upset 

• Establish and maintain professional, trusting, and positive working relationships with managers, supervisors, staff, coworkers, guests, and vendors 

• Ensure that tasks are completed accurately, efficiently, and on time 

• Maintain complete knowledge of all menu items, liquor brands, beer, wine varietals, and non-alcoholic selections available within the operation 

• Mix and serve drinks following specified recipes 

• Ensure all beverages are served in designated glassware with specified ingredients 

• Understand the preparation method and garnishes for each drink 

• Always maintain an orderly and clean bar, including bar surface, draught area, coolers, wells, sinks, mixing materials, server area, and lounge 

• Cocktail, bus, and service guests through the shift, ensuring a visually appealing environment. 

• Maintain product inventory and supplies throughout shift, including all types of liquor, beer, wine, mixers, garnishes, glassware, ice, and bar supplies  

• Ensure workstation is set up for the day/shift 

• Ensure all fruit/garnish are prepped to specifications 

• Close the bar at the end of each shift per Company standards 

• Ensure receipt of accurate payments 

• Maintain all appearance standards per established uniform and appearance guidelines 

• Maintain impeccably professional grooming standards and personal hygiene 

• Follow, adhere to, practice, and enforce the safety and sanitation standards set forth by the Food & Beverage Department, CDC, and OC Health Department, including social distancing, use of face masks when in the presence of guests, use of gloves when handling guest food or beverage, frequent hand washing, and regularly scheduled cleaning/sanitizing high contact surfaces or surfaces used for guest food and beverage 

Skills 

• Skilled communicator who can adapt and socialize with any audience 

• Must be dynamic and motivated 

• Resilient and highly adaptable to change 

• Able to lift 50 lbs 

• Able and willing to work in a fast-pac