Food Runner - Restaurant

The Butcher’s Table is one of Seattle’s most swanky restaurants, providing an unparalleled culinary experience with an innovative menu featuring our own Mishima Reserve Wagyu beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene.

The Butcher's Table is looking for a part-time Food Runner to join our team! Our food runners should be knowledgeable of all menu items, can quickly, and efficiently handle busy order volumes. Starting wage is $20.76 per hour plus tips.

Employee Benefits:

• Employee Meal Plan, every shift gets a meal on us (up to $14)

• Employee Discount, 35% off purchases at our restaurant/retail locations

• Paid Time Off

• Holiday Pay

• Transit and Parking Pre-Tax Plan

• Employee Assistance Program


Requirements:
• 1 or more years of recent experience as a server, food runner, or busser
• Excellent people and communication skills
• A positive, “can-do” attitude
• Flexible schedule
• Task-driven individual

Commitment to Our Communities:
As part of our mission to Change the Way America eats we’ve created the Beecher's Foundation, a non-profit supported by our family of companies. Aimed at educating people about the prevalence of food additives and their possible health risks, the Foundation is about giving people the tools they need to make healthy eating choices for life.

We are committed to building a team that includes individuals from different cultural backgrounds, genders, ages, sexual orientation, and physical abilities, reflecting the diversity of the communities where we work and live.

Sugar Mountain is a tobacco- free company.