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Plancha Food & Beverage Assistant Manager

Four Seasons Hotels and Resorts
United Statesfull_timeVerifiedPosted 10 Apr 2025

About the role

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Four Seasons Resort Orlando at Walt Disney World Resort, is the leading luxury resort in Central Florida. We pride ourselves on the service we deliver and that all begins with the dedication of our employees who embrace the meaning behind the Golden Rule. Guests are pampered with a customized approach, ensuring that each experience is unique and unforgettable. Our goal is to attract only the most positive and passionate talent, those who are able to provide intuitive service, with a warm and friendly smile. We encourage our team to strive for personal and professional greatness and are always empowered to do what is right.

Join our AAA Five Diamond property in Central Florida! 

 

The Opportunity: 

Plancha Food & Beverage Assistant Manager 

 

Who We Look For: 

We are looking for an individual who can fulfill a leadership role at our picturesque lakeside, boldly flavored Cuban-American cuisine and golf house restaurant, Plancha 

 

Responsibilities: 

  • Oversee operations of Plancha, including service standards as well as new club member relations components 

  • Ensure future success of the entire operation through inspirational leadership that drive continual improvement, innovativeness and manager/employee development 

  • Focus on expansion of private club membership and retention through positive membership relations, successful financial management and increased community relations in conjunction with the private residences of Golden Oak and Four Seasons Residences at Walt Disney World Resort 

 

Minimum Qualifications:  

  • Display a strong track record for employee relations and development of both managers and employees 

  • Possess outstanding communication skills that improve team performance and teamwork  

  • Have strong financial acumen, team building skills, and attention to standards of service 

  • Prior relevant experience in Food & Beverage operations 

  • Experience in event development for increased club membership relations  

  • Golf/club knowledge is preferred, but not required 

  • A sincere willingness to provide service to residents, guests, and peers. 

  • Good organizational skills, with the ability to work independently. 

  • Ability to function well under pressure, set priorities and adjust to changing conditions. 

  • High work ethic, with a sense of responsibility for the role filled within our team. 

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Company

Four Seasons Hotels and Resorts

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