Area Manager Food and Beverage - Downtown Seattle
NordstromAbout the role
Job Description
Lead the Nordstrom Field Restaurant and Specialty Coffee Bar General Managers in all activities that enable achievement of the Restaurant Division Priorities and business outcomes. Ensure Restaurant and Specialty Coffee Bar Managers are held accountable, receive productive Connect conversations, are effectively coached, and supported to achieve their priorities. Partner with HRBPs to investigate, support, and follow up with all employee relations issues that occur within Restaurants and Coffee Bars. Serve as the primary partner at Nordstrom for each of the Boka Restaurant Group Regional Directors in assigned geography. This role coaches, recruits, holds accountable, and mentors current and future leaders.
A day in the life…
Serve as Manager for field employee teams in restaurants and coffee bars
Partner with HR team to investigate and resolve employee relations issues
Leads F&B Operations by working cross-functionally with both internal and external partners including BRG
Lead, coach, and support accountability for Nordstrom Restaurants, Bars, and Specialty Coffee Bars in assigned geography
Partner with Boka Restaurant Group (BRG) Regional Directors of Operations to support achievement of Nordstrom Priorities and Financial Goals
Analyze KPIs for assigned portfolio and actively support GMs in creating action plans to move their business forward.
In partnership with BRG RDOs, Hold team accountable to KPI scorecard and leadership behaviors within the restaurants
Serve as primary liaison between BRG Regional Director of Operations and Full Line Store Manager
Plan travel schedule to align with BRG RDO and lead by example shoulder to shoulder support
Be in unit 3-4 days per week
Manage performance of assigned GMs in Restaurants and Specialty Coffee Bars
Collaborate with Nordstrom Program and Boka team to build and execute Restaurant and Specialty Coffee Bars strategy
Consult with assigned GMs to build unit level action plans to achieve plan outcomes
Develop internal pipeline of talent for Restaurant and Specialty Coffee leadership roles
Work collaboratively with all cross-functional teams at Nordstrom to support Restaurant and Specialty Coffee operations; including but not limited to marketing, events, visual, construction, facilities
You own this if you have…
Skilled leader and coach with progressive management responsibilities with F&B and multi-unit operations
Ability to model strong communication and influencing skills
Experience with employee relations issues and partnering with HR in investigations and resolutions
Ability to analyze financial outcomes and other KPIs to identify opportunities and build effective
5+ years experience in multiple F&B operations as a culinary or management leader
Experienced and skilled in Microsoft Office suite
We’ve got you covered…
Our employees are our most important asset and that’s reflected in our benefits. Nordstrom is proud to offer a variety of benefits to support employees and their families, including:
- Medical/Vision, Dental, Retirement and Paid Time Away
- Life Insurance and Disability
- Merchandise Discount and EAP Resources
A few more important points...
The job posting highlights the most critical responsibilities and requirements of the job. It’s not all-inclusive. There may be additional duties, responsibilities and qualifications for this job.
Nordstrom conducts background checks and considers qualified applicants with criminal histories in a manner consistent with all legal requirements.
Applicants with disabilities who require assistance or accommodation should contact the nearest Nordstrom location, which can be identified at www.nordstrom.com.
Please be mindful that there may be legal notices and requirements related to this job posting that are specific to your state. Review the Career Site FAQ’s for relevant information and guidelines.
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