Jobs and Careers
CA
Service Staff: Cashier Food Runner Expo Busser
Cafe ExpressThe Woodlands, United Statespart_timeVerifiedPosted 1 Jan 2026
💰 $34,000/yr
About the role
Replies within 24 hours
Benefits:
REQUIREMENTS:
· Must be at least 16 years old· Must be able to stand for entire shift· Positive attitude and commitment to customer satisfaction
RESPONSIBILITIES:· Operate the POS computerized register system. (gift cards, credit cards, sign up rewards members, etc. )· Complete transactions accurately with guests.· Suggestive selling of specific items.· Consistently use order taking script. · Greet every guest with a smile.· Offer an enthusiastic and sincere welcome.· Adhere to cash handling policies and procedures.· Maintain all required alcohol-related certifications and permits required by state law.(TABC over 18)· Assist with keeping the dining room clean during off-peak times.· Restock paper products, condiments etc.· Display a consistent Guest first attitude.· Follow all Food Safety requirements as outlined in the Operations Manual
ESSENTIAL SKILLS:
· Interpersonal Skills: Used with fellow Team Members, Managers and Guests.· Communication: This position requires basic written, verbal and group communication skills. This position also requires the ability to read and interpret general business notices or other written communications.
· Teamwork: Restaurant Team Members are expected to be good collaborative co-workers that treat others with respect and utmost care.· Foodservice: Serving food quickly and accurately without compromising the quality of Guest service is the main responsibility of all restaurant Team Members.
· Organizational Skills: Restaurant Team Members have multiple duties to manage simultaneously throughout a shift.
BENNIFTIS AND PERKS:
- Competitive salary
- Flexible schedule
- Opportunity for advancement
- Employee discounts
- Free food & snacks
REQUIREMENTS:
· Must be at least 16 years old· Must be able to stand for entire shift· Positive attitude and commitment to customer satisfaction
RESPONSIBILITIES:· Operate the POS computerized register system. (gift cards, credit cards, sign up rewards members, etc. )· Complete transactions accurately with guests.· Suggestive selling of specific items.· Consistently use order taking script. · Greet every guest with a smile.· Offer an enthusiastic and sincere welcome.· Adhere to cash handling policies and procedures.· Maintain all required alcohol-related certifications and permits required by state law.(TABC over 18)· Assist with keeping the dining room clean during off-peak times.· Restock paper products, condiments etc.· Display a consistent Guest first attitude.· Follow all Food Safety requirements as outlined in the Operations Manual
ESSENTIAL SKILLS:
· Interpersonal Skills: Used with fellow Team Members, Managers and Guests.· Communication: This position requires basic written, verbal and group communication skills. This position also requires the ability to read and interpret general business notices or other written communications.
· Teamwork: Restaurant Team Members are expected to be good collaborative co-workers that treat others with respect and utmost care.· Foodservice: Serving food quickly and accurately without compromising the quality of Guest service is the main responsibility of all restaurant Team Members.
· Organizational Skills: Restaurant Team Members have multiple duties to manage simultaneously throughout a shift.
BENNIFTIS AND PERKS:
- Competitive Pay
- Quality of Life/Flexible Schedules
- Advancement Opportunities – Performance-driven & merit based, not tenure based
- PTO
- No late nights – Restaurant close by 9pm everyday
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
At Cafe Express:
We go the EXTRA MILE to meet targets
We take PRIDE in everything we do
We always DO THE RIGHT THING
We are PASSIONATE about our PEOPLE and our FOOD
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