Food Service Specialist
Oklahoma State GovernmentAbout the role
Job Posting Title
Food Service SpecialistAgency
805 DEPARTMENT OF REHABILITATION SERVICESSupervisory Organization
Dept Rehabilitation Services–Oklahoma School For The DeafJob Posting End Date
Refer to the date listed at the top of this posting, if available. Continuous if date is blank.
Note: Applications will be accepted until 11:59 PM on the day prior to the posting end date above.
Estimated Appointment End Date (Continuous if Blank)
Full/Part-Time
Full timeJob Type
RegularCompensation
Monthly/Annual Salary: Monthly AnnualLevel I (Pay Band C) $2,651.00 $31,812.00
Job Description
Basic Purpose
Positions in this job family are involved in handling, preparing, cooking and serving food for regular, modified and special diets at a state hospital, school, facility or institution. This includes maintaining clean and sanitary work, preparation and serving areas.
Typical Functions
Prepares foods, salads, and desserts; cooks or bakes a variety of items.
Supplies unit with meat, fish or fowl as ordered; cuts and prepares meat, poultry or fish.
Cleans and prepares foods using tools such as knives, slicers and peelers and equipment such as ovens and steamers; follows written diet orders.
Operates dishwasher; gathers, cleans, stacks and hand washes or scours pots, pans, dishes, silverware and other cooking and baking utensils.
Removes refuse from kitchen area; sweeps mops and scrubs kitchen, dining and storage areas.
Labels, loads and delivers food carts or trays; picks up trays after use.
Defrosts and cleans refrigerators, walk-in coolers and related equipment.
Operates state-owned cars, vans, and/or other motorized transportation.
Level Descriptor
This is the basic level of this job family where employees are assigned simple and routine duties of handling, preparing and serving food. In this role they will perform tasks such as preparing toast, tea, and coffee, and maintaining the cleanliness of the food service area.
Education and Experience
None required.
Knowledge, Skills, Abilities, and Competencies
Knowledge, Skills and Abilities required at this level include knowledge of basic food preparation techniques; of food service operations; of proper sanitation practices; and of basic mathematics. Ability is required to carry out routine tasks to completion; to follow oral and written instructions; and to establish and maintain effective working relationships with others.
Special Requirements
Some positions may require possession of a valid Oklahoma Driver’s License at time of appointment.
Some agencies may have determined positions in this job family to be safety sensitive as defined by 63 O.S. § 427.8.
Additional Job Description
Position is located at Oklahoma School for the Deaf (OSD) in Sulphur.
Essential Functions: Position prepares 3 meals a day for students. Prepares/cooks entrees, side dishes and salads for student meals. Prepare meal rosters and documents meals served, helps with inventory of groceries.
Trial period (if applicable) is required.
Background Check: The Department of Rehabilitation Services will conduct a criminal background check on new hires as part of an offer of employment that is made contingent upon a successful criminal background check.
*Applicants must be authorized to work in the U.S. now and in the future without employer sponsorship.
Preferred Qualifications: American Sign Language Skills
Method of Application: Applicants without previous state service, with previous state service but not currently employed by a state agency must apply though the Workday on-line External Listings applicant system (State of Oklahoma Careers (myworkdayjobs.com).
Current State of Oklahoma employees must apply through the Workday on-line Internal Listings applicant system (Find Jobs - Internal State of
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