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Pastry Sous Chef - Bakery - Mandalay Bay

MGM Resorts International
Property - Mandalay Bay, United States, United Statesfull_timeVerifiedPosted 6 Jul 2026

About the role

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

Join the culinary team at Mandalay Bay as an Pastry Sous Chef, where you'll help create exceptional desserts, pastries, and baked goods in a fast-paced luxury resort environment. This role is ideal for a creative, detail-oriented pastry professional with strong baking skills, a passion for quality, and the ability to thrive as part of a collaborative kitchen team.

THE DAY-TO-DAY:

  • Ensure requisitions are processed properly and placed in designated area

  • Restock kitchen supplies and food items required for service

  • Label and date products to ensure safekeeping and sanitation

  • Maintain production knowledge and attention to detail with decoration and taste quality

  • Assist Pastry Chef, other Assistant Pastry Chefs, bakers, and helpers as needed in execution of production

  • Conduct training for bakers and helpers on job responsibilities

  • Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees

  • Assist Executive Chef and Pastry Chef by controlling food and labor cost, and establish goals and objectives that focus on profit, product and people

  • Assist Executive Chef and Pastry Chef by controlling of purchasing, receiving, purveyor lists and inventory of all kitchen items


THE IDEAL CANDIDATE:

  • High School Diploma or GED

  • 2+ years of prior relevant experience working with Pastries

  • 3+ years of prior relevant experience working in a similar resort setting with formal culinary training

  • Work varied shifts, to include weekends and holidays


THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

  • Free meals in our employee dining room

  • Free parking on and off shift

  • Health & Income Protection benefits (for eligible employees)

  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14544

Are you ready to JOIN THE SHOW? Apply today!

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Company

MGM Resorts International

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