SPORTS ARENA PREMIUM CLUB LINE ATTENDANT

 

Position Title: PREMIUM CLUB LINE ATTENDANT - UTAH JAZZ & UTAH MAMMOTH @ THE DELTA CENTER

Pay Range: $15.00 

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

 

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

 

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary

Summary: WE ARE SEEKING MOTIVATED AND DEPENDABLE LINE ATTENDANTS TO JOIN OUR HOSPITALTIY TEAM HERE AT THE DELTA CENTER, HOME OF THE UTAH JAZZ & UTAH MAMMOTH. THE LINE ATTENDANTS WILL BE RESPONSIBLE FOR PREPARING, ASSEMBLING, AND MAINTAINING FOOD ITEMS ON THE LINE TO ENSURE TIMELY AND QUALITY SERVICE FOR OUR GUESTS. THE IDEAL CANDIDATE IS FAST, ORGANIZED AND COMMITTED TO MAINTAIN HIGH STANDARDS OF CLEANLINESS AND SAFETY.

Essential Duties and Responsibilities:

• Prepare and assemble food items according to established standards. 
• Setup and maintain the food line, ensuring all ingredients and supplies are stocked and organized. 
• Monitor food quality and presentation.
• Follow all food safety, hygiene, and safety protocols.
• Communicate effectively with culinary staff and servers to ensure smooth service flow.
• Restocking ingredients, dishes and supplies throughout shifts. 
• Report any equipment malfunctions or shortages to management promptly.
• Support team efforts to deliver excellent guest experience. 

Qualifications & Requirements:

• Prior experience in food service, line cooking, or similar role preferred but not required. 
• Ability to work in fast-paced environment with attention to detail.
• Strong organizational and multitasking skills. 
• Ability to stand for extended periods and lift moderate weights.
• Good communicate skills and team-oriented attitude.
• Flexibility to work various shifts including evenings, weekends, and holidays, based around events schedule. 
• Must be 16 years of age or older.
• Ability to follow safety and sanitation guidelines. 
• Reliable, Punctual, and able to work independently and as part of a team.
• Willingness to learn and adapt to new procedures or menu changes. 
• Capable of working in hot, fast-paced kitchen and dining environments. 
• Must obtain valid Utah Food Handlers Permit.

 

Apply to Levy today!

Levy is a member of Compass Group USA