Maintenance Tech 1 - Sign On Bonus - 2nd Shift - Rothschild, WI

Requisition ID 45339
Position Type (US)Full Time
Career Function Engineering and Maintenance 
Recruiter
Posting Type DNI
 

Kerry is a global leader in taste & nutrition. Our manufacturing facilities produce and supply the world with over 15,000 different food, beverage, and pharmaceutical products throughout the world. With a commitment toward sustainability and reputation for innovation, a career with Kerry offers you the chance to change the way the world sees food and nutrition. A career with Kerry is something you can feel good about.

About Kerry

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

Where you'll work:

Our Rothschild, WI location is part of our Applied Health and Nutrition division and is responsible for our biopharmaceutical needs for Kerry customers and brands. This site is one of two that works with specialized lactose protein within the Kerry organization! People may not realize we're more than just great taste when it comes to food and beverage products - we truly are committed to nutrition and sciences as well!

 

*** Must live with 45 minutes of the facility

This role is offered 2nd shift 2pm - 10pm M-F, rotating on call weekends.

25.82/hr + .65 cents Shift Diff

Education Assistance & Tuition Reimbursement

Sign on Bonus

Ability to grow with a multinational company

Under the direction of the Maintenance Supervisor with the assistance of the Maintenance Planner and/or the Shift Supervisor, the Maintenance Technician will safely and efficiently maintain facility equipment, buildings and mechanical systems while in compliance with all Good Manufacturing Practices (GMP’s).

What you'll do:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The essential functions of this job include, but are not limited to:

• The Maintenance Technician will be responsible for performing maintenance and repairs on facility equipment and property structures, in addition to performing grounds maintenance.

• All work will be completed in compliance with EPA, Hazmat, OSHA, and Kerry safety rules and regulations

. • Independently performs Preventive maintenance as scheduled by the Maintenance Planner per Kerry and manufacturer specifications.

• Log all work performed on maintenance work orders, repairs work orders, and new equipment installations, along with hours worked on each work order in the CMMS program per Kerry and manufacturer specifications.

• Provide technical assistance and guidance to all levels of production to minimize production interruptions and downtime.

• Follow and comply with all Safety and Good Manufacturing Practices rules and regulations.

• Maintain departmental housekeeping and plant sanitation at a level that meets or exceeds Kerry and regulatory standards.

• Complete all repairs and installations with the Safety, Health and welfare of all employees and customers in mind.

• Performs a variety of skilled and semi-skilled tasks in troubleshooting.

• Active participation on Predictive maintenance, Continuous Improvement of the Process and Hazard Analysis and Critical Control Point Teams.

• Work with outside contractors to ensure the equipment repairs and preventive maintenance is completed correctly and good communication between contractor’s and Kerry facility.

• Responsible for communicating maintenance issues to management that are a Safety or Health hazard or could result in operational downtime,

• Must be able to prioritize projects or request guidance from Supervisors or Management staff,

• Duties include but are not limited to trouble shooting equipment, equipment repairs and performing preventive maintenance.

• Reports and records all deviations from specified operating parameters and “critical control points,” as established by HACCP/FSMA and Kerry procedures.

• Develops and maintains positive relationships with co-workers. Responsible for developing and maintaining strong business relationships with Vendors and Suppliers. When necessary, communicate with plant visitors or guests in a professional, helpful, timely manner to project a positive image of Kerry and our products.

 • Operates all company computers and software applications in accordance with Kerry “Electronic Communications Policy”.

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