Jobs and Careers
RD
Registered Dietitian Part-Time (50% remote)
RD Nutrition ConsultantsUnited StatesRemotepart_timeVerifiedPosted 9 Jun 2026
💰 $90,000/yr($80,000/yr – $90,000/yr)
About the role
Part-Time/Hybrid Registered Dietitian Position
RD Nutrition Consultants LLC is seeking a Registered Dietitian Nutritionist to join our network of exceptional clinicians. You will have the ongoing support of our dedicated team, allowing you to focus on delivering high-quality patient care
Overview:
This exciting opportunity for a Registered Dietitian offers a flexible and rewarding work-life balance with a blend of in-person and remote work options.
Facility Type:
Skilled Nursing Facility
Schedule:
16-24 hours per week, 50% completed remotely via telehealth
Flexibility:
Choose your days and hours. Only 1-2 onsite visit per weekly is required. The remaining hours are completed remotely via telehealth.
Compensation:
$40.00-$45.00 per hour, based on experience with additional paid travel time to and from the facility
Key Responsibilities:
- Conduct comprehensive nutritional assessments on new admissions and quarterly thereafter, with more frequent reviews as needed for high-risk residents.
- Develop, implement, and monitor individualized nutrition care plans.
- Provide nutrition education and counseling as needed
- Collaborate effectively with physicians, nurses, therapists, and other members of the interdisciplinary care team
- Ensure compliance with all applicable state and federal regulations, including those related to the Centers for Medicare & Medicaid Services (CMS) and the Department of Health (DOH).
- Maintain appropriate documentation.
- Monitor all residents for changes in weight weekly and/or monthly to identify potential changes in nutrition or hydration status.
- Participate in quality improvement initiatives to enhance nutrition care services and resident outcomes as needed.
- Conduct monthly kitchen sanitation audits, documenting findings and recommending corrective actions to maintain a safe and sanitary environment.
- Review and approve menu on a semi-annual basis to ensure it meets USDA guidelines
- Perform other tasks as assigned and within scope of practice as needed.
Experience & Qualifications:
- Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program.
- Registered by the Commission on Dietetic Registration.
- Current state licensure/certification (if mandated by the state)
Apply for this role
Generate a tailored application kit with a matched cover letter, interview prep, and CV highlights — in under 60 seconds.
Apply Now →Generate Application KitFree account required — sign up in 30s