Supervisor - Presidential Oaks

Food Service Supervisor – Lead Meals with Heart and Purpose
Fuel Comfort, Care, and Community—One Plate at a Time

 

Are you a people-first leader who loves great food and even better teamwork? Ready to bring energy, compassion, and structure to a kitchen that makes a difference every single day? Join us as a Food Service Supervisor in a structured, residential setting and help create a welcoming, dependable dining experience where every meal brings comfort, dignity, and care.

What You’ll Be Doing:

• Helping lead daily kitchen operations—from food prep to serving—with quality, safety, and heart
• Opening and closing the kitchen, staying on top of supplies, and reducing waste
• Guiding and inspiring a team of food service professionals in a respectful, routine-based environment
• Jumping in to support your team—90% of your day is hands-on and right in the action
• Keeping everything clean, safe, and compliant—from kitchen spaces to checklists and audits
• Creating a positive dining experience with consistent, nourishing meals that feel like home
• Pitching in with food orders, government commodities, and day-to-day kitchen needs
• Handling customer feedback with positivity and purpose
• Celebrating seasonal menus, wellness promotions, and community initiatives

Why This Role Matters:

• You’re the steady hand and warm heart behind every successful meal service
• You bring structure, reliability, and a sense of care to a place people count on
• Your leadership lifts up your team, strengthens routines, and spreads joy through food
• You help us create a kitchen environment that feels safe, welcoming, and full of purpose

We’re Looking for Team Players Who:

• Lead with kindness, confidence, and clarity
• Are passionate about great food and uplifting others
• Thrive in fast-paced, structured environments
• Bring a “jump in and help” attitude to every shift
• Are excited to grow, learn, and make a lasting impact

Why You’ll Love Working With Us:

• No late nights or major holidays – enjoy a steady schedule
• Health, dental, and vision benefits
• 401(k) with company match
• Training and growth opportunities to build your leadership journey
• A team that celebrates effort, values your voice, and shares your passion for making a difference

Apply today and help us live our mission: Enhancing Life One Meal at a Time™.

 

Payrate: $17-$19/hr

Qualifications

 

REQUIRED QUALIFICATIONS AND COMPETENCIES: 

 

Education: 

• High School diploma or GED AND at least Five (5) years’ experience in school nutrition programs. 

 

Certifications: 

• ServSafe mandatory if client, bid, state, town, city, county required in jurisdiction of employment. Must be knowledgeable of all local health and food safety ordinances. 

 

Computer Skills: 

• Proficiency in all Microsoft Office applications is required. 

• Must be able to communicate electronically through use of personal email and/or other similar computer platforms. 

• Able to learn new programs easily and quickly.    

 

Other Qualifications, Experience and Competencies:  

• 3 years’ experience in Food Service 

• Culinary background is required - Must have a passion and an interest in food  

• Working knowledge of cooking procedures and recipe adherence a