Jobs and Careers
RE

El Paso Doubletree Banquet Server PT

Remington Hospitality
El Paso, United Statespart_timeVerifiedPosted 16 May 2025

About the role

Position Summary:
The Banquet Server is responsible for efficiently setting up, serving food and beverage in a warm,
cordial, courteous and professional manner at assigned banquet functions and breaking down
service at the end of the function.


Core Responsibilities:

  • Review BEOs for menu details, room setup, food, beverage and audio-visual needs.
  • Assist the set up staff in table set up, buffet set up, bar set up, etc.
  • Check quality and presentation of food before serving.
  • Prepare and serve beverages for the function.
  • Assure prompt and professional service to all guests.
  • Maintain open communication with the Kitchen staff, letting them know immediately of
    any changes.
  • Promptly and quietly remove dirty dishes from the tables as guests finish their course or
    meal, loading dirty dishes from the function on a cart, and breaking down at the dish
    lines.
  • Clean up after the function; sweep, mop, clean dishes from tables, and put everything
    away.
  • Efficiently complete all side-work lists before leaving.
  • Other duties as assigned, specifically related to banquet and food and beverage events
Qualifications

Knowledge, Skills, and Competencies:

  • Effective communication skills, both verbal and written, to communicate with guests and
    associates.
  • High work ethic and self-initiative
  • Regular attendance according to established guidelines
  • May be required to work varying schedules to reflect the business needs of the property
  • Must possess basic computational ability
  • Focus and maintain attention to tasks, and complete work assignments on time despite
    frequent interruptions
  • Ability to maintain excellent relationships with staff and maintain staff and guest
    confidentiality at all times

 

Physical Requirements:

  • Sit, stand and walk for varying lengths of time
  • Lift approximately thirty (30) pounds, such as trays, tables, dishes, etc.
  • Read and interpret BEOs to understand and verify room set up and menu served.
  • Grasping, writing, standing, sitting, walking, repetitive motions, pulling, pushing,
    listening and hearing ability and visual ability

Apply for this role

Generate a tailored application kit with a matched cover letter, interview prep, and CV highlights — in under 60 seconds.

Apply Now →Generate Application Kit

Free account required — sign up in 30s

Company

Remington Hospitality

View company profile →