Receiver/Shipper, PM, Fresh Kitchen - Dacula
PublixAbout the role
Job Category
Manufacturing
Hours of Work
11:00am - 9:30 pm; Rotating Days
Facility
Atl Fresh Kitchen B018
State
Georgia
Frequency of Pay
Weekly
Travel Frequency
0%
Minimum Base Pay
19.35
Additional Information
Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.
Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.
For this position, Publix does not and will not file a petition or application with the USCIS or Department of State on behalf of any noncitizen for any immigration-related benefit to work and/or to continue to work in the United States, e.g., an H-1B or TN petition or permanent residence.
Address
445 Hurricane Trail
City
Dacula
Other Compensation Information
Weekend Differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday.
Year End Bonus
To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.
Maximum Base Pay
26.70
Required Qualifications
The required qualifications for this position include:
- must be at least 18 years old
- must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) and Pre-Op Inspection Guidelines
- must demonstrate safe working habits
- must be able to define problems, utilize logic and draw conclusions
- must be able to lift in excess of 75 pounds
- must be able to work under stressful situations, able to accept change in an effort towards continuous improvement
- must have or be able to obtain a forklift license and operate a forklift
- must be able to work in a fast-paced environment
- must have good human relation skills (the ability to work well with others and be a team member)
- must be able to work any shift, nights, weekends, holidays and extended periods of time
- ability to withstand repetitive bending, twisting, stooping, walking, standing and sitting
- ability to organize, prioritize and work under deadline constraints
- must be able to work efficiently with little or no supervision
- must be able to follow detailed written and verbal instructions
- must possess basic math skills
- must be able to communicate effectively
- must have excellent attendance and punctuality
- must show enthusiasm, initiative and pride in work
- a commitment to Publix and our mission
Potential Annual Base Pay
40,248 - 55,536
Zip Code
30019
Work Environment
Temperatures range from 35 degrees to 70 degrees
Benefits Information
- Employee stock ownership plan that contributes Publix stock to associates each year at no cost
- An opportunity to purchase additional shares of our privately-held stock
- 401(k) retirement savings plan
- Group health, dental and vision plans
- Paid Time Off
- Paid Parental Leave
- Short- and long-term disability insurance
- Tuition reimbursement
- Free hot lunches (buffet-style) at facilities with a cafeteria
- Visit our website to see all of our benefits:
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