Maintenance Technician

Description

General Summary

The Maintenance Technician will require a high level of performance in the following areas: Inspecting, maintaining, troubleshooting and repairing food processing and packaging equipment used in industrial environment.

Essential Duties and Responsibilities 

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities.

Some of the duties and responsibilities may include:

• Operates with a sense of urgency to learn all plant processing/packaging equipment issues. 
• Performs preventive maintenance, troubleshoots, and repairs electrical, hydraulics and pneumatics on plant processing/packaging equipment. 
• Maintains proper documentation through the Computerized Maintenance Management System (CMMS).
• Complies with company safety, quality, standard operating procedures (SOP) and HACCP guidelines.

Requirements

• Minimum High School diploma 
• 1 to 3 years industrial maintenance experience
• Demonstrates a high level of precision, accuracy and alertness
• Good decision making skills
• Able to lift 50 lbs intermittently
• Good industrial electrical knowledge. 
• Good knowledge of the proper use of the tools of the trade

King & Prince Seafood offers a competitive Benefits package consisting of:

• Health Insurance w/ Prescription drug plan
• Dental Insurance
• Vision Insurance
• HSA or FSA
• Short & Long Term disability insurance
• Life and AD&D
• Wellness program
• EAP
• Holiday and Vacation paid time off
• 401(k)
• Access to: Critical Illness, Accident, and Travel Assistance Insurance