Ojo Farm Crew (Ojo Caliente)

Description

Are you ready to take your career to the next level in a serene oasis? Ojo Caliente Mineral Springs Resort & Spa, nestled in the captivating high desert, invites individuals like you to contribute to our commitment to exceptional guest experiences.

Why choose Ojo Caliente Mineral Springs Resort & Spa? We're not just your average resort. Our luxurious and tranquil retreat offers a range of accommodations, including spacious rooms, suites, and casitas. Ojo Caliente Mineral Springs Resort & Spa is known for its natural mineral springs, which have been attracting visitors for centuries due to their healing and rejuvenating properties. The resort offers a unique blend of relaxation, wellness, and natural beauty, making it a popular choice for those seeking a serene and rejuvenating getaway. 

What sets us apart? 

We are dedicated to gracious hospitality, learning, and teamwork. Our commitment is to creating exceptional experiences for both our guests and our employees. We offer competitive compensation and cultivate a supportive, positive work environment where everyone can thrive.

Our culture is rooted in authenticity, diversity, excellence, gratitude, happiness, integrity, mindfulness, respect, and teamwork. Join us in our mission of providing genuinely gracious hospitality while stewarding and sharing sacred springs. 

POSITION DESCRIPTION

The Seasonal Farm Crew Member is an essential part of the Ojo Farm team, contributing to the production of high-quality food through consistent, thoughtful, and physically demanding work. We are looking for individuals who bring enthusiasm and curiosity to their work, value teamwork, and take pride in doing things well. This role is well suited for someone who works hard, has a positive attitude and great sense of humor, and upholds high standards for quality while working mindfully and respectfully with others. The Ojo Farm offers meaningful work rooted in shared values and purpose, a respectful, supportive and collaborative team culture, and opportunities to develop agricultural skills and work ethics.

The Farm Crew Season is April through October and can be part- or full-time. Some weekend hours will be required on a rotating basis.

Ojo Caliente Mineral Springs and Ojo Farm are guided by core values of authenticity, diversity, excellence, gratitude, happiness, integrity, mindfulness, respect, and teamwork, and we expect all crew members to embody these values in their daily work and interactions.

RESPONSIBILITIES

•  Perform daily farm tasks including planting, transplanting, weeding, irrigation, harvesting, washing, and packing produce
• Work with care, consistency and diligence to meet Ojo Farm standards of excellence in quality and presentation
• Follow established systems for food safety, vegetable production and workflow with integrity and attention to detail
• Work efficiently in a dynamic and demanding environment while keeping a positive attitude and being mindful of safety, quality, and fellow crew members
• Maintain clean, organized workspaces and care for tools and equipment
• Communicate clearly and respectfully with supervisors and coworkers
• Support a collaborative, inclusive workplace that values diversity and mutual support

This job summary is not intended to be all-inclusive. The employee may be requested to perform other reasonable related duties as assigned by their supervisor or management.

Qualifications 

• Previous farm, garden, or outdoor labor experience
• Interest in sustainable agriculture, food systems, or land stewardship
• Experience working in a team-based, physically demanding environment
• Ability to lift up to 40–50 lbs. repeatedly
• Comfort working outdoors for extended periods in varying weather conditions
• Ability to stand, bend, kneel, and perform repetitive tasks throughout the workday
• Practice self-care in intense working conditions: dress appropriately for the weather, use sun protection, stay hydrated 
• Have a strong work ethic: Willingness to engage fully in physical work and contribute positively throughout the day
• Have a positive attitude: Bring good humor and gratitude to daily tasks, even during challenging conditions
• Ability to maintain high standards, with a commitment to producing beautiful, high-quality food and maintaining organized, clean work areas
• Reliability: Consistent attendance, punctuality, and accountability
• Collaborative: Willingness to help others, accept feedback, and contribute to shared goals
• Flexible and Resourceful: Ability to follow instructions and work alone an