Production Operator, 1st Shift, Vermont Creamery

Production Operator, 1st Shift, Vermont Creamery

The Production Operator is the front-line employee who performs the manufacturing processes that add value and quality to the inputs and create the final high-quality final products. As a Production Operator, you will learn how to make world-class cheese by assisting with the pasteurization and cheesemaking processes. There are a variety of sub-classifications within the Operator job family that could range in specific duties from receiving and handling the raw materials, adding value through a variety of proprietary processes, to packaging the final product. In all stages of production safety, attention to detail, a quality and sanitation focus, and efficiency are key to the success of the operation. 

Pay: $20.60 per hour

Hours: 1st Shift; Monday-Friday 5AM-130PM

Required Qualifications & Experiences 

• 18 years or older. 

• Basic computer skills. 

• Ability to read, write, comprehend, follow verbal and written instructions, and possess basic mathematical skills 

 

Preferred Qualifications & Experiences 

• 1+ years of continuous prior experience in any industry. 

• Self-Reliant and able to accurately work under limited supervision. 

• Able to trouble shoot mechanical problems. 

• Customer focused and able to work in a collaborative team. 

• Ability to follow manufacturer’s specifications and directions. 

• Able to work in a fast-paced environment. 

• Work in cold and/or hot temperatures throughout the day. 

 

Essential Functions & Responsibilities 

• Communicates work order progress to supervisor and production operators. 

• Ensure a safe working environment while performing assigned tasks. 

• Adhere to all standard operating procedures (SOPs). 

• Follow all procedures, GMPs, Safety, Quality, and Sanitation plans. 

• Identify and report all potentially non-conforming product and equipment to Supervisor and the Quality Assurance Department. 

• Ability to be flexible in work performed and schedule. 

• Other duties as assigned. 

 

Essential Physical Requirements 

• Frequent movement including walking, standing, bending/stooping, turning, twisting, pushing, pulling, raising arms, lifting up to 50 lbs, climbing and other active movements. 

• Performing duties while wearing personal protective equipment. 

• Working across temperature zones that may include cold and/or hot environments for extended periods and may include work in environments where dust is present. 

• Shift schedules that include days, nights, and weekends, some holidays and periodic overtime. 

About Land O'Lakes, Inc.

Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.