2025 Internship Program - Lab Application Intern - Newark, NJ

2025 Internship Program – Lab Application Intern

Newark, NJ, US

On-Site

 

If you’re looking to grow your network and gain new skills within a global company, an internship with dsm-firmenich could be the program for you. Our summer internships provide students opportunities to work on real business projects and gain invaluable professional experience. As an intern, you’ll have exposure to many different areas of a global flavors, fragrances, and ingredients organization that works with some of the biggest brands in the world, along with opportunities to network with your peers and leadership. From engaging events to mentoring opportunities and valuable resume-building experiences, we’re committed to preparing you for a fulfilling and enduring career, both at dsm-firmenich and beyond. We are currently looking for a Lab Application Intern at our Newark, NJ office.  

 

The 2025 dsm-firmenich Summer Internship Program will begin June 9th, 2025 and run through August 14, 2025.

 

Our standard working hours are Monday – Friday, 8:30 am – 5 pm (40 hours per week) 

 

Join our Innovation, Application & Formulation team as an intern and gain invaluable professional experience. Enhance your skills and contribute to real projects that have visibility across the business through a Summer internship. Come discover all we have to offer! 

 

At dsm-firmenich, being a force for good is not optional. Diversity, Equity & Inclusion is a shared responsibility woven into our daily work to not only benefit our People, Customers & Communities but also drive value. Equal access to opportunities is a given, belonging is a shared feeling, authenticity is celebrated. 

 

Your key responsibilities 

• Operate dietary supplements and/or food process equipment with limited supervision.
• Generate reliable data during laboratory activity.
• Maintain compression and encapsulation tooling.
• Set-up, clean and maintain equipment for experiments by following the SOPs. Ensure all equipment is in a good condition to conduct product developments safely and effectively in a timely manner
• Perform routine weight checking of balances.
• Organize raw materials, packaging materials, laboratory and supplies used in formulation development and maintain adequate inventory.

 

We bring  

Opportunities for students to develop skills and expand their professional connections within a company where sustainability is not just a slogan, but is at the core of our strategy and purpose. We strive to create inclusive communities within our organization where every employee is equally valued and respected, regardless of their background, beliefs, or identity. Additionally, we provide an environment that encourages curiosity and an open mindset, allowing for personal and professional growth. Together, we can learn from one another to drive progress and create a better future. 

 

You Bring

• Currently working on completion of a Bachelor’s degree in Science or related field. Food science and lab e