Executive Sous Chef Convention & Banquets - Aria
MGM Resorts InternationalAbout the role
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
Aria Resort & Casino is in search of a versatile Executive Sous Chef for the Convention and Banquets kitchen! This exciting role offers the chance to earn commission in addition to a competitive base salary. In this role you'll assist in providing direction and leadership for the kitchen team consistent with the MGM brand. Along with the Executive Chef you'll be responsible for leading the team to achieve the operational and financial goals of the venue; maintaining recipe, inventory and supply management for the kitchen; monitoring the performance, scheduling and training of the staff; executing initiatives as implemented by property F&B leadership; maintaining the facilities in accordance with MGM Resorts service standards; and ensuring high customer satisfaction and an exceptional guest experience.
THE DAY-TO-DAY:
Lead daily kitchen operations, including budgets, scheduling, and inventory
Execute business plans, menu strategies, and training programs
Ensure food safety, cleanliness, and compliance across all areas
Support hiring, coaching, and team development
Collaborate with front-of-house to deliver seamless guest service
Interact with guests and address any concerns
Maintain strong knowledge of menu and kitchen equipment
THE IDEAL CANDIDATE:
2+ years of experience in a high-volume or large-scale production kitchen environment, such as conventions centers, main kitchen, employee dining room, room service, or catering and banquets
Familiarity with Banquet Event Orders (BEOs) and their execution
Experience managing unionized teams
Bachelor’s degree or equivalent experience in a related field
Flexible availability, including weekends and holidays
THE PERKS & BENEFITS:
Wellness incentive programs to help you stay healthy physically and mentally
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
Free meals in our employee dining room
Free parking on and off shift
Health & Income Protection benefits (for eligible employees)
Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=19956
Are you ready to JOIN THE SHOW? Apply today!
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