Bartender - Banquets & Events

Location

New Haven Hotel

 

 

Located in downtown New Haven and just steps away from the prestigious Yale University, the Omni New Haven @ Yale University surrounds you with luxurious comfort and unparalleled service. The Omni Hotel stands out within New Haven’s skyline. Enjoy breathtaking views from our guest rooms or John Davenports Restaurant located in the 19th floor overlooking the Yale Campus.

 

Come join our award winning team at the only 4-diamond hotel in New Haven where you’ll experience a rewarding and fostering work environment!

Job Description

This is a tipped position. Banquet Bartenders provide excellent offerings in mixology to guests at hotel events. In addition to ensuring an engaging and welcoming experience to guests.

 

Responsibilities

Open and close the banquet bars on a scheduled shift

Provide beverages as ordered by guests 

Use hand held cashiering Point of Sales System 

Collect payment for cash or credit paying bars

Maintain consumption tracking for open bars

Maintain bar inventory levels

Participate in all beverage controls to include pours and over consumption of alcohol by guests

Secure all liquor upon closing the banquet bar

Follow TIPS safety protocol in handling and preventing intoxication

Report all concerning activity to management

Qualifications

Required to have minimum 2 years experience as a bartender in a full service fine dining bar or restaurant.

Mixolgy expertise

Bartending certifications is preferred.

TIPS and Food handlers certifications are required

Excellent knowledge in mixology is a must.

Bilingual is a plus.

Must be engaging while working under pressure in a high volume setting.

Experienced with cashiering and micoros.

Ability to work with minimal supervision.

Bartenders may facilitate server duties as needed.

Require ability to work a flexible schedule, all shift availability weekends & holidays. Able to stand entire shift, lift 100lbs

End of Job Description

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