Jobs and Careers

Kitchen Equipment Technician

United Statesfull_timeVerifiedPosted 22 Jul 2025

💰 $94,700/yr($65,300/yr – $94,700/yr)

About the role

JLL empowers you to shape a brighter way.

Our people at JLL and JLL Technologies are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring the best, most talented people and empowering them to thrive, grow meaningful careers and to find a place where they belong. Whether you’ve got deep experience in commercial real estate, skilled trades or technology, or you’re looking to apply your relevant experience to a new industry, join our team as we help shape a brighter way forward.

Pay: $65300 - $94700 / year (paid hourly)

Schedule: M-F; 7a-4p (flexible); on call as needed

Location: Bellevue, WA | Meta Campuses

Responsibilities -
- Oversee operation, repair, Preventative Maintenance (P.M.) relating to site/metro culinary equipment and systems; determine frequency of repair and/or P.M. of systems.
- Understand the engineering design and operational aspects of the building and critical support systems and components as they interact with the kitchens/cafes. Must be able to immediately recognize system shortcomings, troubleshoot and respond to operational and emergency situations.
- Monitors operation and maintains systems directly related to each kitchen/cafe, water cooling/heating equipment; heating and hot water equipment; pumps, valves, piping and filters.
- Position will be called upon to review and ensure proper logs, operation of equipment; responsible for reporting any problems/malfunctions on an as needed basis.
- Check malfunctioning equipment, and ascertains corrective action required to restore to satisfactory operating condition
- Confers/communicates with work order requestors and culinary staff.
- Coordinates with client representatives to understand their needs, and ensure the work scheduled takes into account the operational windows for repair.
- Prioritize all PM’s, corrective, and emergency work orders for the site/metro (annual, monthly, weekly, and daily). Schedule work and coordinate repairs if outside current capabilities with vendors.
- Maintains a clean and safe working environment.
- Complies with health departmental policies: while maintaining equipment, verifying operations, and disposal of hazardous waste or materials.
- Complete all assigned JLL and Client required training, and comply with the established training standards at all times.
- Position potentially requires travel between campus locations in the downtown and domain areas.
- Performs any and all other tasks and duties assigned
Requirements
- 3+ years experience repairing and maintaining commercial kitchen equipment (refrigerators, fryers, stoves, hood vents, dishwashers, etc.)
- High school diploma, GED, or equivalent required.
- Trades schooling, technical, or vocational schooling completed.
- Strong interpersonal skills with an ability to communicate well both in oral and written reports
- Ability to frequently lift 40 lb.
- Ability to safely bend, stoop, kneel, crouch, crawl, reach, push, pull, and turn frequently

Estimated total compensation for this position:

– per year

The total compensation range is an estimate and not guaranteed. An employment offer is based on an applicant's education, experience, skills, abilities, geographic location, internal equity and alignment with market data .

Location:

On-site –Bellevue, WA

If this job description resonates with you, we encourage you to apply, even if you don’t meet all the requirements. We’re interested in getting to know you and what you bring to the table!

Personalized benefits that support personal well-being and growth:

JLL recognizes the impact that the workplace can have on your wellness, so we offer a supportive culture and comprehensive benefits package that prioritizes mental, physical and emotional health. Some of these benefits may include: