Temporary Cafeteria Team Member

At Casey's, we work hard to be the best and have a good time doing it. We're true to our roots by being high integrity and low ego. We treat people the way they want to be treated. We're driven to build a better future for ourselves and for our business. We put service first and take pride in caring for our guests, our communities, and each other.

Sound like a good fit? Join Casey's as a Temporary Cafeteria Team Member!

This will be a 14-week temporary position from approximately January 19th - April 27th. You'll work hours per week (no weekends or holidays). The hours for this position are 5:45am-2:00pm Monday-Friday. 

Key Responsibilities: 

• Perform serving, cleaning, and stocking duties in cafeterias in order to facilitate guest service.
• Maintain adequate supply of items such as silverware, dishes, and trays. Restock food, dishes, trays, and silverware from kitchens and supply departments to serving stations.
• Replenish supplies of food and equipment at salad and serving stations.
• Wash dishes, flatware, pots, and/or pans using dishwashers or by hand. Place clean dishes, utensils, and cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, and utensils in clean and orderly condition. Sweep and scrub floors.
• Clean and prepare various foods for cooking or serving.
• Operate the cash register for guests’ purchases.

Starting pay: $15/hour

 

#LI-CG1 #LI-Onsite 

Qualifications

Requirements:

• Strong interpersonal and verbal communication skills.
• Ability to prepare food with proper technique.
• Knowledge of food safety.
• Multi-tasking in a busy fast changing environment.
• Work performed in a kitchen/cafeteria environment; must be able to lift up to 50 lbs. and stand for extended periods of time.
• At least 16 years old. 

Preferred:

• Prior food service industry experience.
• Early morning availability.
• Passionate about delivering high quality food and drinks.
• Cash handling.