Dispatcher - 1st Shift - Fort Smith, AR (10210008) (234)

Bachoco Group is a leading multi-business and multiprotein producer, and one of the top ten largest globally, with over 40,000 employees. We offer a wide portfolio of products, including chicken, eggs, pork, beef, pet food, and more. Through Bachoco USA, we deliver high-quality chicken products to the U.S. market, serving retail, food service, and national accounts through our fully integrated operations, which include farms, hatcheries, feed mills, and processing plants.

Join us and be part of our success!

 

Location: Fort Smith Feed Mill

Position: Dispatch

Schedule:  8:00 am – 4:00 pm

Pay Rate: $18.50 per hour

 

 

Bachoco OK Foods offers competitive wages and benefits to include but not limited to:

$1/hour weekly attendance incentive.

Pay Increases at 30- & 90-Days.

30-Day job shadowing and mentorship program.

Outstanding Benefits (401K, Medical, Dental, Vision Insurance & more).

6 Paid holidays.

Vacation after 90-days.

2 Personal days/year after 90-days.

 

Summary   Dispatches feed to grower by performing the following duties.                                                   

Essential Duties and Responsibilities include the following. Other duties may be assigned.

 

• Takes calls from growers requesting feed, including type, amount and date needed.
• Keeps logs of each truck, including what feed is being hauled and where it is being delivered.
• Files copies of farm feed invoices.
• Keys tickets into the computer system.
• Weighs in trucks.
• Accepts calls on radio or phone from service technicians regarding farm inventories and orders.
• Collects samples from incoming corn trucks.
• Orders feed for breeder farms.
• Researches the inventories on breeder farms.

 

Supervisory Responsibilities                                                

This job has no supervisory responsibilities.

 

Competencies                                                 

To perform the job successfully, an individual should demonstrate the following competencies:

 

• Interpersonal Skills - Listens to others without interrupting; Keeps emotions under control.
• Oral Communication - Speaks clearly and persuasively in positive or negative situations; Listens and gets clarification.
• Written Communication - Writes clearly and informatively; Able to read and interpret written information.
• Diversity - Shows respect and sensitivity for cultural differences.
• Ethics - Treats people with respect; Works with integrity and ethically.
• Organizational Support - Follows policies and procedures.
• Professionalism - Approaches others in a tactful manner; Reacts well under pressure; Treats others with respect and consideration regardless of their status or position.
• Quality - Demonstrates accuracy and thoroughness; Monitors own work to ensure quality.
• Quantity - Meets productivity standards; Completes work in timely manner; Strives to increase productivity; Works quickly.
• Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions ; Uses equipment and materials properly.
• Adaptability - Adapts to changes in the work environment.
• Attendance/Punctuality - Is consistently at work and on time.
• Dependability - Follows instructions, responds to management direction; Takes