Supervisor, Commodity Inventory Controller - Day Shift (Tue-Sat)

Values:
To perform the job successfully, the incumbent’s behavior must be consistent with the PRIDE values expected of all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be Driven and strive for Excellence.

Primary Responsibilities: • Support all departmental goals and fill in when Manager is scheduled off. • Work with the Operations team to communicate daily Production and Sales Order allocations. • Insure sales orders are allocated to inventory or production so customer service objectives are achieved. • Maintain, in conjunction with planner, an inventory plan for the 0-3-day horizon that includes tracking of inbounds, production plans and forecasted sales. • Check product quality in inventory and at Receiving to align inventory to customers’ specifications. • Coordinate and assist in communicating customers’ expectations with the commodity team, Production, and Shipping. • Maintain regular communication with the Commodity Planners, Production Schedulers, Commodity Inventory Controllers, and Production Managers. • Maintain regular communication with Receiving and Logistics, with specific emphasis on load priorities and product specifications. • Make suggestions to Sales for the disposal/movement of surplus commodities in a timely fashion. • Verify GMP and Organic compliance is maintained in assigned area of responsibility. • Communicate missed quality issues with procurement and quality to get NCs in place. • Liaise between sales and commodity operations to insure customer expectations are satisfied. • Coordinate all sample requests through MPL-2 for all commodities. • Coordinate DNS/Blowout/Dump product lists daily for all commodities. • Training new hires for the Commodity Inventory Controller positions. • Be involved in the interview process for the Commodity Inventory Controller position.

Education/Background Requirements: • High school diploma or equivalent required, bachelor’s degree preferred. • Previous related work experience required.

Specific Knowledge, Skills and Abilities Required • Willingness to work independently, with minimal supervision and take ownership of job. • Comfortable making decisions • Must have strong communication skills and detailed oriented. • Will need to learn significant Product / Industry knowledge. • High-performance team player and willing to work in a dynamic, growing, and fast-paced environment. • Strong organizational, analytical and problem-solving skills. • Need to be creative, adaptable and able to accurately handle out-of-the-ordinary issues. • Must have ability to effectively follow-up and handle multiple projects with strong personal time-management skills and effectively manage associated stress.
• Proficient in basic computer-use skills (i.e. Word, Excel) and will need to learn NAV, JDA. • Must be a self-starter and willing to work flexible hours.

Working Conditions:
• Environment includes an expansive refrigerated warehouse, where the temperature averages 50°F.
• Background noise (from refrigeration) approaches 70 dcbs.
• Must be capable of lifting up to 30 lbs
Please note: Mastronardi Produce has accommodation processes and policies in place and provides accommodation for employees with disabilities. If you require a specific accommodation because of a disability or documented medical need, please contact the Human Resource office so that arrangements can be made for the appropriate accommodation to be put into place.