Jobs and Careers
Forked River, United Statesfull_timeVerifiedPosted 17 Apr 2026

About the role

Spring Oak is proud to be recognized as a "Great Place to Work" our motto is "Welcome to the Family" We believe in creating a warm welcoming, and uplifting environment where residents and staff celebrate life and wellness to the fullest. If you share our passion for senior care.   Responsibilities:   Prepare food daily as outlined on the menu. Assist with menu planning, review and adjust menus with supervisor to accommodate changes. Identify food and supplies that are needed. Maintain a written inventory. Maintain a clean, orderly and safe kitchen environment. Ensure proper handling, labeling and storage of food on the plate before serving.  

Qualifications:

  • Prepare food daily as outlined on the menu.
  • Assist with menu planning, review and adjust menus with supervisor to accommodate changes.
  • Identify food and supplies that are needed.
  • Maintain a written inventory.
  • Maintain a clean, orderly and safe kitchen environment.
  • Ensure proper handling, labeling and storage of food on the plate before serving.

Shift:

  • Part time every weekend 
Why Join Spring Oak?   Spring Oak offers a competitive salary, benefits package, and a supportive work environment. We are a family-owned and operated company, and we take pride in the family-like atmosphere we create for our employees.   "Great Place to Work" Certified April 2025-April 2026 401(K) Company Match Health, Dental, & Vision Insurance Paid time Off (PTO)

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Company

Spring Oak Senior Living

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