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Food Services Specialist - Temporary Position
SpaceXCape Canaveral, United Statesfull_timeVerifiedPosted 24 Jan 2023
💰 $45,000/yr($41,000/yr – $45,000/yr)
About the role
SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars.
FOOD SERVICES SPECIALIST - TEMPORARY POSITION (MULTIPLE SHIFTS)
This opportunity is an entry level position for an individual that enjoys a fast paced environment and dynamic workload within a large team. They must be comfortable supporting task ownership within culinary, hospitality, porter, and dish teams as well as be flexible enough to switch from one to the other throughout the day as instructed by leadership. Specific daily tasks may change on short notice according to staffing and business needs. These may include, but are not limited to the following: food and beverage preparation, meal delivery, serving guests, maintaining the cleanliness of dining spaces, and stocking or distributing product. This individual should be cross-trained in more than one specific role so that they are able to fill in at a moment’s notice. The food services specialist position supports the mission by providing excellent customer service, flexible support, and the ability to aid in production and service of quality food and beverage options in order to boost morale and productivity within SpaceX. RESPONSIBILITIES:- Assist the organization by ensuring cleanliness in all on-site dining areas
- Support maintenance of all beverage stations, food sales locations, and break areas
- Assist with food preparation according to SpaceX quality and sanitation standards
- Support proper product rotation and storage according to food safety requirements
- Follow stocking routes, track inventory, and receive and distribute product around the site as instructed by leadership
- Help the team meet time and quality standards set by supervisor
- Setup, maintain, and breakdown a daily workstation within a kitchen or service environment
- LENGTH OF POSITION: 3 months (permanent hire conversion is possible based on performance and business need)
- LOCATION: Cape Canaveral, FL
- High school diploma or equivalency certificate
- 2+ years of experience in food preparation, customer service, or other food services support roles
- 1+ years of cooking experience
- Ability to take initiative in a dynamic, fast-paced environment
- Possession or willingness to obtain food handler's card
- Experience working in a high-volume output environment
- Basic computer skills (Microsoft Office, Excel, and Outlook primarily
- Sound understanding of food safety and sanitation practices
- Strong communication skills, both written and verbal
- Ability to pass Air Force background check for Cape Canaveral
- Ability to work one of the following shifts:
- 1st shift: 7:00am - 4:00pm
- 2nd shift: 3:30pm - 11:30pm
- Ability to carry large heavy items, such as dishes in tubs or trays unassisted (up to 25 lbs.)
- Ability to stand for long periods of time – up to 10 hours a day
- Ability to work all shifts and available for overtime and weekends, as needed
- Ability to perform frequent bending, stooping, and lifting of objects
ITAR REQUIREMENTS:
- To conform to U.S. Government space technology export regulations, including the International Traffic in Arms Regulations (ITAR) you must be a U.S. citizen, lawful permanent resident of the U.S., protected individual as defined by 8 U.S.C. 1324b(a)(3), or eligible to obtain the required authorizations from the U.S. Department of State. Learn more about the ITAR
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