Prep Cook

Job DetailsLevel: ExperiencedJob Location: Retail Store - Jeannette, PA 15644Position Type: Full TimeEducation Level: High School/GEDTravel Percentage: NoneJob Shift: DayJob Category: RetailKitchen / Made-to-Order Team Member — DeLallo Italian Marketplace
Job Type: Full-time or Part-time

DeLallo Italian Marketplace is excited to announce the grand opening of our new Made-to-Order Department, and we are looking for energetic, dependable, food-loving team members to join our kitchen and food service team.

This is a great opportunity for someone who enjoys working with fresh food, helping customers, and being part of a fast-paced, team-oriented environment.

Position Summary

Kitchen and Made-to-Order Team Members will help prepare and serve fresh, high-quality foods for our customers. This may include sandwiches, salads, prepared foods, specialty items, and other made-to-order menu offerings. Team members will help bring the new department to life and play an important role in creating an excellent customer experience.

Schedule

Kitchen and Made-to-Order positions may be available as full-time or part-time. All positions require weekend availability.

To meet business needs, some employees may be required to come in early to help prepare the store for opening. Shifts may begin at 5:00 AM or earlier, based on department needs.

Major holidays are off with pay.

Responsibilities

Prepare fresh made-to-order food items for customers
Assist with food prep, portioning, cooking support, and line service
Provide friendly customer service in a food service setting
Follow recipes, portion standards, and presentation expectations
Maintain a clean, organized, and sanitary work area
Follow food safety, sanitation, and company procedures
Restock ingredients, supplies, and service areas as needed
Work as part of a team to keep service moving efficiently
Assist with opening, closing, and daily department needs
QualificationsQualifications

Previous kitchen, deli, food prep, restaurant, grocery, or food service experience is preferred but not required
Ability to follow recipes, portion sizes, and food preparation instructions
Passion for food and quality service
Dependable, punctual, and willing to learn
Ability to work in a fast-paced environment
Comfortable standing, moving, and working with food throughout the shift
Strong teamwork and communication skills
Friendly and customer-focused attitude
Weekend availability is required