Pool Server (Seasonal) - Hotel Indigo Los Angeles Downtown

A little bit about your day:

• Deliver exceptional hospitality to all guests, ensuring attentive, polished, and courteous service at all times.
• Ability to create an outstanding dining experience.  
• Experience with name usage and remembering guest's preferences.
• Speak on the menu, specific food items, the wine list, or any other inquiries the guest may have.    
• Offer friendly and prompt service to our guests.  
• Set up and break down of pool area.  
• Moving umbrellas and chairs for guests, where necessary.  
• Replenishment of guest beverages and changing of soiled towels when needed.  
• Assistance with preparation and distribution of hourly pool amenities.

What we need from you: 

• Understand and perform job duties to the expectations of Hotel Indigo Los Angeles and the restaurant Service, Food, Beverage and Wine manuals.
• Must be able to speak, read, write and understand the primary language(s) used in the workplace. 
• Must be able to read and write to facilitate the communication process.    
• Must have at least 1 year experience in food and beverage operations – luxury hotel or fine dining experience a plus 
• Requires good communication skills, both verbal and written.  
• Knowledge of appropriate table settings and service ware. 
• Must be able to exert well-paced ability in limited space 
• Must be able to must be able to exert well-paced ability to maneuver between functions occurring simultaneously 
• Flexible schedule, able to work evenings, weekends, and holidays 
• This position necessitates participation in a pooled tip system, where you contribute to tipping out the support staff and other essential team members.

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?