Food and Beverage Runner

 

Position Title: [[Food and Beverage Runner]]

Pay Range: [[$10.00]] to [[$12.00]] 

 

 The American Airlines Center is a multi-purpose indoor arena located in downtown Dallas, Texas. The arena serves as the home of the Dallas Stars of the NHL and Dallas Mavericks of the NBA.

 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1408106.

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

 

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the One@Work app.

 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

 

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

We are seeking a highly motivated and customer-service oriented Food and Beverage Runner to join our Luxury Premium team. The ideal candidate will be responsible for delivering food to suites, restaurants, and dining room patrons in a timely, professional, and efficient manner.

Essential Duties and Responsibilities:

• Deliver food orders to customers in a timely and accurate manner.
• Assist suitemates with large orders, restocking, and other assigned duties.
• Communicating effectively with suitemates, bartenders, servers, kitchen staff, and supervisors to ensure compliance by maintaining company standards.
• Complete closing duties such as storing, breaking down, and cleaning equipment. Provide feedback to supervisors.
• Cleanliness by keeping work areas and equipment clean, including following principles of sanitation and safety in handling food and equipment.
• Communicating with guests, including responding to customer requests and complaints to ensure Service Excellence.
• Performs other assigned duties. 

Qualifications